Oven roasted asparagus. Reviews for: Photos of Oven-Roasted Asparagus. Oven-Roasted Asparagus. this link is to an external site that may or may not meet accessibility guidelines. The bottom of asparagus spears are super tough and nearly impossible to bite through, even when cooked.
You can have Oven roasted asparagus using 4 ingredients and 2 steps. Here is how you cook it.
Ingredients of Oven roasted asparagus
- You need 1 bunch of fresh cut asparagus.
- Prepare 2 dash of lemon pepper seasoning.
- It’s 3 tbsp of shaved parmesan cheese.
- It’s 2 tbsp of olive oil, extra virgin.
Pat it as dry as you can, as you don't want any water to. It's packed with lemon and garlic flavors and makes a simple side dish. We make roasted asparagus as often as possible in our house while it is in season. A favorite spring vegetable, asparagus is often boiled or steamed but roasting asparagus is easy, as this three-ingredient recipe shows.
Oven roasted asparagus instructions
Mix asparagus with the olive oil and sprinkle with seasoning..
Bake in even layer at 350°F for six minutes. Sprinkle with shaved parmesan cheese and let set until it melts..
Top oven-roasted asparagus with slivers of toasted almonds for a quick and easy side dish. After the asparagus is roasts, squeeze some fresh lemon juice on top. Oven-roasting and grilling asparagus bring out a nuttiness and sweetness in the vegetable, as well In the Oven. If the asparagus spears are thin, snap off the ends and discard; if. Roasting asparagus in a toaster oven is simple and quick.
