Asparagus chicken cassarole. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Fresh Asparagus and Chicken Casserole Fresh Asparagus and Chicken Casserole. Additionally having the asparagus spears in the casserole made it messy to eat because they were difficult to cut.
You can have Asparagus chicken cassarole using 6 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Asparagus chicken cassarole
- It’s 3 of chicken breasts, chopped.
- You need 1 of jar of prego white sauce (any flavor).
- You need 1 of garlic salt.
- Prepare 8 of asparagus stalks, chopped.
- You need 1 packages of French fried onions.
- You need 1 of mushrooms and or onions (if desired).
Melt the butter in a medium saucepan. Add the onions and cook over medium-low heat, stirring often, for about three minutes, or until beginning to soften. So let's get back to the casserole and what I did to lighten it up, but still keep that creamy cheesiness that you expect. Creamy Chicken and Asparagus Bake is an easy and very tasty casserole dinner!
Asparagus chicken cassarole step by step
Preheat oven to 350..
Spray cooking dish with cooking spray, I like olive oil. Place uncooked chopped chicken into dish..
Sprinkle chicken with garlic salt then top with chopped asparagus (and mushrooms and onions if you like)..
Cover evenly with the jar of prego white sauce and bake at 350 for 30 minutes..
Remove from oven and cover with onion topper then bake for 10 minutes more..
I served this with cornbread..
With tender chicken and asparagus in a cheesy dijon and lemon cream sauce - you are gonna love. This chicken and asparagus casserole recipe is low carb, keto-friendly, gluten-free, and sugar-free. You can greet guests with a taste of springtime when this chicken and asparagus casserole is on the menu. It bakes in just half an hour. People savor the rich cheesy sauce, and it freezes well, too.
