Indonesian Beef Stew. Empal gentong beef stew recipe can be cooked by yourself. Complete with explanations simple and easy to understand. This meal is from Cirebon, West Java.
You can have Indonesian Beef Stew using 13 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Indonesian Beef Stew
- It’s 800 grams of Beef Stew.
- Prepare 5 Cloves of Garlic.
- It’s 1 Inch of Ginger.
- It’s 1 of onion, chopped.
- You need 1/2 Tsp of White Pepper.
- You need 1 Stick of Cinnamon.
- Prepare 5 Pcs of Clove.
- It’s 1/4 Tsp of Nutmeg Powder.
- Prepare 4 Tbsp of Sweet Soya Sauce.
- Prepare 1 Cube of Chicken Stock.
- It’s to taste of Salt, Sugar.
- It’s of Hot water as enough.
- You need of Oil / Margarine as enough to saute the onion.
Chef Rich Harris shows you how to make it in this episode of Asian Bites. Indonesian Beef Rendang. this link is to an external site that may or may not meet accessibility. How to Cook Beef Rendang (Coconut Milk Spicy Beef Stew). Beef rendang is an Indonesian spicy dish and no wonder the cooking is similar to our local dishes because Filipinos also have Indonesian.
Indonesian Beef Stew step by step
Mince garlic, ginger, pepper into paste form, and put over the beef, set aside for 10 minutes.
While waiting for the marinated beef, chopped the onion and prepare all other ingredients.
Saute the onion, cinnamon stick, cloves until it smells nice.
Put the marinated beef into the pot, stir in until the beef colour turn into white pale.
Put hot water into the pot just until the water enough to cover all the beef.
Put all other ingredients into the pot, the beef will cook and absorb all the herbs. Cook until the beef tender and pull apart..
Put salt, pepper, sugar when needed and taste. Dish up with hot steam white rice, enjoy!.
Rawon, an incredible Indonesian beef stew. Another one of the traditional Indonesian dishes, originally from eastern Java, is rawon, a black colored beef stew. Rendang Padang, indonesian beef stew with coconut milk. Beef Rendang - the best and authentic beef rendang recipe online! Spicy and rich Malaysian/Indonesian beef stew made with beef, spices and coconut milk.