Chicken and sausage Gumbo - quick and easy. This is a Southern Living recipe. All Reviews for Cajun Chicken and Sausage Gumbo. I only used half the roux because I like my gumbo thicker.
You can have Chicken and sausage Gumbo - quick and easy using 7 ingredients and 19 steps. Here is how you cook that.
Ingredients of Chicken and sausage Gumbo - quick and easy
- You need 1 packages of chicken wings.
- Prepare 3 large of Sausage.
- You need 1 of onion, chopped.
- You need 5 dash of Creole seasoning.
- You need 5 dash of Hot pepper flakes.
- Prepare 1 box of Gumbo mix.
- You need 1 box of of rice.
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Chicken and sausage Gumbo - quick and easy step by step
First seasoning chicken.
Then cut up the 3 large sausage.
Then in a 9x10 pan place the chicken on one side and then the cut up sausage on the other side.
Cover with aluminum foil.
Then place the pan into the oven on 350°F.
Cooked chicken and sausage for about 25 minutes.
Meanwhile get you a big pot and pour in 6 cup of water.
Add in gumbo mix onions and bell pepper.
Let the mixture cook down for about 15 minutes.
Is in a chicken and sausage to the mixture.
Once again that the gravy cook down until you feel that is thick enough.
Meanwhile get a medium saucepan.
Put about a cup of rice into the saucepan.
Then wash off or rice with water.
Then put water into the saucepan and take your index finger to measure how much water is in the rice. Water should not go past the first mark on your index finger. That's how I learn to cook rice. Its works every time.
Add salt (optional).
Then put it on medium heat and let it cook.
You have to watch it.
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Some recipes that call for sausage will give you options. Subbing in a spicy Italian for a hot Italian sausage, or a chicken sausage for a pork sausage is totally fine. Easy Chicken and Sausage Gumbo is a Cajun healthy gumbo recipe favorite. The secret to a healthy gumbo is in the healthy roux! Diabetic chicken gumbo recipes are hard to find.
