Delicious Macrobiotic Scones. Delicious Macrobiotic Scones

You can cook Delicious Macrobiotic Scones using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Delicious Macrobiotic Scones
  1. It’s of ☆Wheat flour (cake flour).
  2. You need of ☆Whole wheat flour.
  3. Prepare of ☆Baking powder (aluminum-free).
  4. You need of ☆Salt.
  5. Prepare of ★Canola oil.
  6. Prepare of ★Apple juice (or soy milk).
  7. It’s of ★Maple syrup.
  8. It’s of ■Nuts: walnuts, almond, etc..
  9. It’s of ■Dried fruits: apricots, etc..
Delicious Macrobiotic Scones instructions

  1. 《Preparation》*Chop the ■ nuts and dried fruits. *Preheat the oven to 180℃..

  2. Combine the ☆ dry ingredients in a bowl and mix well with a whisk..

  3. Put the ★ wet ingredients in a separate bowl and mix well..

  4. Add Step 3 into Step 2, and fold in the batter gently using a fork or spatula, making sure you don't knead it..

  5. While the dough is still a bit floury, add the ■ nuts and dried fruits, and fold it in gently..

  6. Divide the dough into 9 portions and squeeze each into a ball. Don't knead them even if they are a bit floury. Or you can roll it out and cut into shapes using a cookie cutter..

  7. Place the scones on a baking tray, brush with soy milk (not listed), and bake in the oven for 15 to 20 minutes at 180℃..