Lobia Oats Upma..

You can have Lobia Oats Upma. using 4 ingredients and 15 steps. Here is how you cook it.
Ingredients of Lobia Oats Upma.
- You need 1/2 cup of black eyed pea or lobia, soaked in water overnight, boiled, 1 cup oats,.
- You need 3 tbsp of mustard oil, pinch of rai, 6-7 kari patta, 4-5 green chilli chopped finely, 2 tbsp chopped spring onion, 1 tomato chopped finely,.
- Prepare 1/2 tsp of haldi powder, 1 tsp dhania powder, 1/2 tsp garam masala powder, salt to taste,.
- It’s 2-3 of garlic cloves grated, small pc of ginger grated,.
Lobia Oats Upma. step by step
Take a wok, add oil, heat it..
Moderate the flame, add rai, let it splutter,.
Now add kari patta & green chilli, sauté it for a while..
Add spring onion, stir fry it till translucent..
Add ginger garlic grated, sauté it for a while..
Now add tomato & salt, sauté it till tomato is half done..
Add haldi & dhania powder, stir fry it for a while..
Now add oats, mix it well..
Add garam masala powder, stir it nicely..
Now add lobia, mix it well..
Add water accordingly so as to keep Upma a lil dry..
Lower the flame now, cover it with the lid, cook it till done..
Switch off the flame, open the lid after a while..
Take out in a serving dish, garnish it with chopped dhania patta..
It can be a one pot meal also…