Lotus Dessert Box 🍫. Dive into a caramel flavoured sponge with a hidden Lotus Biscoff centre. Topped with expertly piped caramel & cinnamon buttercream and finished with a Lotus Biscoff biscuit. This cake is suitable for those who are dairy intolerant. Lotus Dessert Box 🍫

You can have Lotus Dessert Box 🍫 using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Lotus Dessert Box 🍫
  1. You need 60 gr of biskuit lotus biscoff, me : 120 gr.
  2. You need 3 sdm of margarin, lelehkan.
  3. It’s 4 lbr of roti tawar.
  4. Prepare 50 gr of whip cream bubuk Haan.
  5. Prepare 100 ml of susu cair dingin.
  6. It’s 1 sdt of mocca essence.
  7. Prepare 2 sdm of selai lotus biscoff, lelehkan, me : 4 sdm.
  8. It’s 2 bh of biskuit biscoff untuk topping.

A little Goldschlager in the whipped cream enhances the cinnamon flavor and gives this chilled dessert a nice. Then the lotus flower opens up and spins to the tune of "Happy Birthday" on a wide plastic foot which sits easily on top of a cake. Lotus bakery famous signature cake customized to your order. more. Lorem ipsum dolor sit amet, con sec tetur elitad.

Lotus Dessert Box 🍫 instructions

  1. Chopper biskuit lotus hingga halus, lalu campurkan dengan margarin cair, aduk rata. Sisihkan..

  2. Kocok whip cream bubuk, susu cair dingin dan essence mocca sampai kaku lalu masukkan kedalam piping bag. Masukkan 4 sdm lotus crumbs kedalam masing² wadah, tekan² menggunakan sendok sampai rata..

  3. Beri lapisan roti tawar, saya pakai yg tanpa kulit. Kemudian tambahkan whipped cream diatas lapisan roti, timpa lagi dengan lapisan roti yg kedua & beri whipped cream lagi diatasnya (berselang seling)..

  4. Panaskan selai lotus biscoff lalu tuangkan pada lapisan yg paling atas. Beri topping biskuit lotus biscoff..

  5. Dinginkan terlebih dulu agar lebih nikmat saat disajikan. Selamat mencoba moms..

Pipe the whipped cream around the top edge of the cake, then drizzle with chocolate sauce. Fun and delicious themed cakes delivered Sydney wide! Whether it's a Birthday Cake, Anniversary Cake, Graduation Cake or just to satisfy that sweet tooth, we have you covered! and whilst you're at it, take your cake to the next level with deluxe add-on's; from Cake Toppers to Balloons! Scoop all of the Biscoff out of one jar into a bowl, add eggs and baking powder. Everyone loves the Lotus Biscoff flavour and you can't beat a tiramisu!