Makhni Paneer Dum Biryani.  Post4. Hello foodies, here is a delicious biryani recipe made with paneer and aromatic spices mixed in basmati rice. #paneerdumbiryani #paneermakhanidumbiryani. Simple Vegetable and Paneer Makhani Dum Biryani Recipe - Paneer Biryani/ Indian Main Course Recipes..paneer dum biryani with detailed photo and video recipe. an easy and simple dum style cooked biriyani recipe made with marinated paneer cubes and long grain rice. it is an ideal vegetarian biriyani alternative to the non-meat eaters or for paneer lovers. the recipe is. Paneer Makhani Biryani is a delicious Biryani preparation made with Makhani gravy and Dum method. Makhni Paneer Dum Biryani.  Post4

You can cook Makhni Paneer Dum Biryani.  Post4 using 29 ingredients and 11 steps. Here is how you cook it.

Ingredients of Makhni Paneer Dum Biryani.  Post4
  1. It’s of Ingredients.
  2. You need of Paneer makhni.
  3. It’s of Paneer-200gm.
  4. You need of Onion-2.
  5. Prepare of Tomato purée-2tomato.
  6. Prepare of Cashew nut-4-5.
  7. It’s of Cream-2tbls.
  8. You need of Oil butter for tadka.
  9. Prepare of Red chilli powder-1tsp.
  10. Prepare of Corianderpowder-1tsp.
  11. It’s of Haldi-1/2tsp.
  12. It’s of Curd-1tbls.
  13. Prepare of Garam masala-1/2tsp.
  14. Prepare of Rice.
  15. You need of Basmati rice-2cups.
  16. It’s of onion-2fried.
  17. It’s of green chilli.
  18. It’s of curd4tbsp.
  19. It’s of bay leaves-12.
  20. It’s of big cardamon–5-6.
  21. It’s of zeera-1tsp.
  22. It’s of green cardamon-2-3.
  23. It’s of clove-5-6.
  24. It’s of black pepper-1/2.
  25. It’s of biryani masala-1/2.
  26. You need of saffron-1/2 tsp soak in milk.
  27. You need of ghee-3tbsp.
  28. It’s of coriander.
  29. You need of mint.

This makhni paneer biryani hails from Northern India. Makhni dishes are butter based dishes that make up a definitive portion of North Indian cuisine. The dishes are noticeably creamy thanks to the substantial butter based gravy they utilize. This dish is best served hot, and with certain North Indian.

Makhni Paneer Dum Biryani.  Post4 step by step

  1. Wash rice soak for15 minutes.

  2. Take water add ten patta,caradomn,whole blackpepper cloves 3-4,cinnamon 1stick.when water boiled addrice. Boil til 2/3 done.strain all water and spread on cloth and spread there so that not cooked more..

  3. Heat butter and oil in a pan add onion garlic and fry. Half done add cashewnut. Fry till onion is brown..

  4. When cool grind onion to paste..

  5. Purée tomatoes..

  6. Heat oil in pan again add all the dry masala.add onion paste.then add tomato purée.Fry till oil leaves side. Add curd fry for 2-3 minutes.add water boil for 5minutes. Addpaneer. Boil another 5minutes. Curry is not thin but thick only coating on paneer.add cream and Garam masala mix well..

  7. Assemble..take handicap first spread the paneer curry..

  8. Spread half rice over it.add mint and coriander leaves. Spread fried onion.spread the milk with saffron. Pour desi ghee in different sides..

  9. Repeat this once more.sprinkle Garam masala on top..

  10. I dum it in microwave. So tie the mouth of handi with wet muslin cloth. Microwave for 10-15 minutes.

  11. Serve hot with mirch Salam or bagharbaingan..

And that is this Paneer Dum Biryani. It is purely veg and I love it. I share photos of the Recipes I am working on before they get published here, it is a kind of behind the scenes thing. Below is the recipes of Paneer Dum Biryani, which is one of the best recipes I have posted on the blog so far. Sear the paneer cubes in ghee.