Paneer dum biryani special. Combining both Paneer and Biryani makes this Paneer Dum Biryani more special. Paneer Dum Biryani, a lengthy process but worth its time. The layering of marinated Paneer masala alternated with rice cooked in Dum heat make this a delectable food. Paneer dum biryani special

You can have Paneer dum biryani special using 21 ingredients and 7 steps. Here is how you cook it.

Ingredients of Paneer dum biryani special
  1. Prepare 1/2-2 of full glass of rice (any).
  2. It’s 2-3 of bay leaf.
  3. It’s 2 of green cardamom.
  4. You need 2 of cloves.
  5. It’s 2 of big onion chopped.
  6. You need 3 tsp of garlic ginger paste.
  7. Prepare 1 inch of cinnamon.
  8. Prepare 1 shot cup of saffron milk.
  9. Prepare 2 tsp of kewra essence.
  10. You need to taste of Salt.
  11. You need 1 tsp of red chilli powder.
  12. It’s 1 tsp of cumin.
  13. Prepare 1 tsp of coriander powder.
  14. Prepare 1 tsp of dry mango powder.
  15. It’s 2 tsp of biryani masala.
  16. You need 1 tsp of turmeric powder.
  17. Prepare 2 cup of hung curd.
  18. You need 250 gm of paneer.
  19. You need 2 of big potatoes.
  20. You need 1 cup of coriander leaves chopped.
  21. You need 1 cup of mint leaves chopped.

For Goat & New Specials additional price. Basmati rice cooked with vegetables and fresh herbs, spices and cooked in a curry sauce. Paneer Biryani Recipe with step by step instructions - Paneer Biryani is delicious and mild spices in the test. You can also use the dum method to make it.

Paneer dum biryani special step by step
  1. Take and rinse it,in a pressure cooker boil water for taken rice,add cinnamon, cumin,Bayleaf,salt,butter,green cardamom, cloves,star leaves..

  2. Cook the rice in whistle,now marinate the potatoes,paneer and peas..

  3. Curd,salt,coriander powder, red chilli powder, turmeric powder, ginger-garlic paste,coriander leaves, mint leaves,biryani masala, dry mango powder mix all in a bowl now add fried onions, boiled peas,chopped potatoes and paneer.leave it for 15 minutes..

  4. In a big container take oil and fry the marinated ingredients for 5 to 7 minutes, then add one layer of cooked rice,.

  5. In rice pour kewra essence, saffron milk,fried onions, biryani masala then add one more layer of rice in cover it nycly..

  6. Only for 10 minutes cooking.last layer of coriander leaves,mint leaves and biryani masala.

  7. Serve hot with curd raita..

I wanted to post the Paneer Biryani recipe for quite some time. I have shown the recipe of Veg Biryani very well. Paneer Dum Biryani recipe is a bit different or not like other Biryani recipe, you have hardly seen this recipe anywhere. Authentic dum biryani (veg and non-veg) from south India. Specialized in appetizers, veg and non veg curries and healthy Indian veg curries with rice.