Fancy Royal Icing Cookies. Easy Royal Icing Recipe for Cookies. Royal icing sounds fancy, but it's actually really simple to make. Follow our easy royal icing guide where we break down the process step-by-step using our Test Kitchen's go-to royal icing recipe.
You can have Fancy Royal Icing Cookies using 15 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Fancy Royal Icing Cookies
- Prepare 250 gr of butter (saya: 200 gr margarin, 50 gr butter).
- It’s 100 gr of gula halus, ayak.
- You need 1/2 sdt of garam (jika pakai margarin tdk perlu pkai garam ya).
- It’s 3 of kuning telur.
- It’s 1/2 sdt of vanili.
- Prepare 1 sdt of parutan kulit jeruk lemon (optional).
- Prepare 375 gr of tepung terigu.
- Prepare 25 gr of tepung maizena.
- You need 25 gr of susu bubuk.
- It’s of Bahan Royal Icing:.
- Prepare 250 gr of gula halus, ayak.
- Prepare 1 btr of putih telur.
- Prepare 1 sdm of air jeruk lemon.
- Prepare Secukupnya of pewarna makanan.
- You need Secukupnya of air.
To outline the cookie, think of the icing like a string that you're trying to lay down, rather than something to be dragged or pulled around like ink from a pen or brush. I love to make homemade sugar cookies and decorate them all fancy and personalized for all of my kiddos various events (I'm an overachiever in that way!) They are super easy to make and usually a big hit! Sift the cake flour, baking powder and salt onto a piece of parchment paper or into a medium bowl; set aside. Beat the butter and sugar in a large bowl with a mixer on medium-high speed until. (Like paint, dyed royal icing has a way of getting everywhere if you're not paying attention.) If you wanna get fancy with cookie decorations, check out my Royal Icing Tutorial for more photos, videos, and ideas.
Fancy Royal Icing Cookies instructions
Kocok margarin & butter, gula halus, garam dgn mixer sampai lembut dan pucat. Masukkan kuning telur satu persatu, kocok dgn speed rendah. Masukkan vanili dan parutan kulit jeruk lemon, kocok rata..
Campur dan ayak terigu, maizena, susu bubuk, masukkan secara bertahap ke adonan butter, aduk rata dgn spatula sampai bisa dipulung..
Bulatkan adonan dan bungkus dgn plastik wrap, simpan di freezer selama 10 menit..
Letakkan adonan di selembar plastik, lalu tutup lagi permukaannya dgn plastik. Gilas setebal 0,5 cm lalu cetak dgn cookies cutter. Tata dlm loyang..
Panggang pd suhu 160°C hingga matang (cukup sampai bagian pinggir/bawah kue sedikit kecoklatan). 15-20 menit/sesuaikan dgn oven masing2. Gambar kedua bagian bawah kue..
Royal Icing: mixer putih telur hingga berbusa, masukkan air lemon, mix lagi. Lalu masukkan gula halus dan mix lagi dgn speed rendah saja supaya gula tdk beterbangan. Mix hingga putih bersih, mulus, dan kental sekali..
Bagi adonan dlm mangkuk sesuai jumlah warna yg dibutuhkan, beri pewarna masing2, aduk rata. (Saya 2 sdm utk adonan hijau dan putih, sisanya utk pink dan merah)..
Utk dasar icing (pink/merah) dibutuhkan icing yg agak encer agar mudah menyebar. Tambahkan sedikit air mulai dari 1/2 sdt aduk rata. Jika krg encer bs ditambah lg. Test konsistensi bila diangkat dgn sendok akan jatuh kembali dan membentuk jejak yg hilang dlm 5-6 dtik..
Masukkan icing ke dlm plastik segitiga lalu tuang/gambar pd permukaan kue sesuai selera..
Resep asli tunggu hingga icing mengering, tp krna saya tdk sabar😁 dan tkut kue jadi melempam jd saya oven lagi dgn suhu 100°C selama 15 menit dgn api atas saja hingga icing mengering/keras, angkat..
Tunggu hingga kue menjadi suhu ruang lalu masukkan ke dalam wadah kedap udara. Fancy Royal Icing Cookies siap untuk dinikmati 😊. Selamat mencoba 💞.
So preheat that oven, start rolling out those sugar cookie cutouts, put on your favorite elf hat, and let the holiday baking begin! Here is the sugar cookie recipe you need. Soft centers, crisp edges, easy to decorate. I love these colors for royal icing, cake batter, frosting, etc. Royal icing is the only icing I use to decorate my cookies (you can learn all about royal icing in this ultimate guide).
