Soya Chunks Paneer Biryani. This paneer and soya chunks biryani is a is perfect for a midday meal or a snack. The biryani calls for cottage cheese (paneer) and soya chunks to make it a great vegetarian choice for non-meat eaters. Paneer gives the biryani a melt-in-your-mouth quality and the soya provides texture to the dish. soya chunks biryani recipe with step by step photos. Soya Chunks Paneer Biryani

You can have Soya Chunks Paneer Biryani using 27 ingredients and 6 steps. Here is how you cook it.

Ingredients of Soya Chunks Paneer Biryani
  1. It’s of soya chunks.
  2. It’s of curd / yogurt thick.
  3. Prepare of turmeric.
  4. It’s of kashmiri red chilli powder.
  5. You need of ginger garlic paste.
  6. You need of biryani masala powder.
  7. It’s of salt.
  8. You need of carrot chopped.
  9. Prepare of small potato cubed.
  10. Prepare of capsicum cubed.
  11. It’s of onion petals.
  12. Prepare of other ingredients:.
  13. It’s of ghee / clarified butter.
  14. It’s of bay leaf.
  15. Prepare of cinnamon.
  16. Prepare of cloves.
  17. You need of cardamom.
  18. You need of pepper.
  19. Prepare of cumin.
  20. It’s of onion finely chopped.
  21. It’s of ginger garlic paste.
  22. It’s of basmati rice soaked.
  23. You need of salt.
  24. It’s of fried onions.
  25. Prepare of biryani masala powder.
  26. You need of coriander & mint chopped.
  27. It’s of water.

Its good lunchbox option for both kids and adults. Home Rice Variety Soya chunks biryani Biryani is a very popular and rich one pot meal. I am posting the recipe of soya chunks biryani made in pressure cooker, though it is not the authentic way of making biryani, but i am sure it will taste awesome and easy one to make even.

Soya Chunks Paneer Biryani instructions
  1. Firstly, marinate vegetables and soya chunks in curd along with spices..

  2. In a pressure cooker heat 2 tbsp ghee and saute spices. additionally add in 1 onion and saute well followed by ½ tsp ginger garlic paste..

  3. Add the prepared marinated soya and vegetables to the cooker and level them out. now add 1½ cup of basmati rice (soaked for 20 minutes) and spread evenly over marinated soya..

  4. Sprinkle ¾ tsp salt, 3 tbsp fried onions, ½ tsp biryani masala powder, 3 tbsp coriander & mint and 1 tsp ghee..

  5. Then pour 2¼ cup of water from sides. cover and pressure cook for 2 whistles on medium flame..

  6. Finally, serve the soya biryani along with mirchi ki chutney and raita..

Soya Chunks Biryani in pressure cooker. Bring water to boil, add soya chunks, salt and switch off the flame. Today, I prepared this Biryani with soya chunks and really it tastes great. Nutrela/Soya chunks are rich in protein and it's taste like Mutton. Soya Chunks Biryani Recipe - Ingredients.