Deep fried asparagus. Asparagus are coated in biscuit mix and deep-fried for a fancy appetizer. Deep-Fried Asparagus. this link is to an external site that may or may not meet accessibility guidelines. Fried Asparagus has a super crunchy coating covering crisp tender fresh asparagus stalks.
You can cook Deep fried asparagus using 6 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Deep fried asparagus
- Prepare of Asparagus.
- It’s of Flour.
- You need of Fine breadcrumbs.
- Prepare of Flour.
- It’s of Salt.
- Prepare of Oil for frying.
Years and years ago I heard about an asparagus festival in California. The one piece of information that stuck in my mind about it was: fried asparagus. I was told that people stand in line for hours to. deep fried asparagus. Today there will be deep-fried croquettes with white asparagus!
Deep fried asparagus instructions
Prepare your ingredients. Wash and dry asparagus..
Coat in flour, shake off excess. Dip in egg, drain off excess. Roll in breadcrumbs.
Heat oil in a large pan or wok. Deep fry for about 3-4 mins. Drain on kitchen paper and enjoy however you fancy 😍.
The croquette is a real Dutch invention found in every street corner Let's get started! Mix all ingredients except asparagus in a bowl with a wire whisk until well blended. If you want delicious fried asparagus, then try this: dip in egg and then in flavored breadcrumbs. Remove, drain. ravioli with tomato sauce. Vegetable or corn oil for deep frying.
