Cilantro Lime Fajita Salad With Honey Lime Vinaigrette.

You can cook Cilantro Lime Fajita Salad With Honey Lime Vinaigrette using 23 ingredients and 9 steps. Here is how you cook that.
Ingredients of Cilantro Lime Fajita Salad With Honey Lime Vinaigrette
- Prepare of Honey Lime vinaigrette.
- You need of Limes juiced.
- You need of Cilantro.
- Prepare of Garlic.
- Prepare of Honey.
- It’s of Light olive oil.
- Prepare of White vinegar.
- You need of Salt.
- Prepare of Chicken Marinade.
- It’s of Cilantro.
- It’s of Limes juiced.
- You need of Salt.
- It’s of Garlic.
- It’s of Cumin (comino).
- Prepare of Chili powder.
- You need of Olive oil.
- Prepare of Fajita Salad.
- It’s of Chicken breast (cut into stripes).
- It’s of large Yellow onion (peeled and sliced).
- It’s of large Yellow bell pepper (seeds removed and sliced).
- Prepare of Romaine lettuce (chopped).
- Prepare of Avocado (sliced).
- You need of Cherry tomatoes.
Cilantro Lime Fajita Salad With Honey Lime Vinaigrette step by step
Place all ingredients for Honey Lime vinaigrette in blender and blend together until everything is well blended. Then refrigerate..
Using same blender (don't need to wash out), place all ingredients for marinade in blender and purée..
Pour 1/2 marinade into ziplock bag and add chicken to marinade.
Pour other 1/2 of marinade in ziplock bag and add sliced bell pepper and onion..
Let them marinade overnight or for several hours..
Prepare salad by placing lettuce, avocado sliced, and cherry tomatoes on each plates..
Heat a large sauté pan on high. Add onion and bell pepper (not the marinade) to hot pan and cook quickly until the veggies are still crisp but golden brown in spots. Remove from pan and keep warm..
In same pan add chicken and marinade and cook until chicken is no longer pink, and slightly caramelized. Then toss in onion and bell pepper..
Top salads with chicken mix. And drizzle with the cilantro lime vinaigrette..