Oats Celery Upma.

You can have Oats Celery Upma using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients of Oats Celery Upma
- It’s 1/2 cup of oats.
- It’s 1 stalk of celery sliced.
- It’s 2 tbsp. of olive oil.
- You need 1/2 of mustard seeds.
- You need 1/4 tsp. of asafoetida.
- It’s 1 tsp. of urad dal (split black gram).
- It’s 1-2 of fresh red chilies, chopped.
- It’s 1 tbsp. of roasted peanuts.
- Prepare to taste of salt.
- You need 1/4 tsp. of turmeric powder.
- Prepare of roasted peanuts, celery and chilies to garnish.
Oats Celery Upma instructions
Heat oil in a pan and temper with mustard seeds..
After it stops spluttering, add the urad dal and asafoetida. Saute till the dal changes colour..
Add the sliced celery and fresh red chilies. Saute till light brown..
Add the oats and continue to stir fry till light brown..
Add the salt, turmeric powder and roasted peanuts..
Add 1 1/2 cups water and simmer till thick..
Serve, garnished with celery, chilies and roasted peanuts..