Simple Shaksuka. Egg shakshuka is a simple one-skillet dish of gently poached eggs in a tasty mixture of simmering tomatoes, green peppers, onions and garlic. Heat a large cast iron skillet over medium-low heat. Once the pan is hot, add the olive oil and swirl to coat the pan.
You can cook Simple Shaksuka using 14 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Simple Shaksuka
- You need 2 butir of tomat.
- You need 3 sendok of saus tomat.
- You need 1/2 cangkir of air.
- Prepare 2 siung of bawang putih.
- It’s 1/2 buah of bawang bombay.
- Prepare 1 sdt of bubuk kari.
- Prepare 1 sdt of bawang putih bubuk.
- It’s 1/2 sdt of lada putih bubuk (atau sesuai selera).
- Prepare 1/2 sdt of garam (atau sesuai selera).
- Prepare 2 butir of telur.
- Prepare 1/2 buah of paprika merah.
- Prepare secukupnya of Parsley bubuk.
- It’s 2 of sosis, potong koin.
- Prepare 1/2 buah of paprika merah.
Want to learn how to make it? How to Make the Best Shakshuka Maybe don't use your cast iron pan. You'll often see shakshuka cooked in cast iron pans. In a large cast-iron or other heavy skillet, heat oil over medium heat.
Simple Shaksuka instructions
Potong2 tomat menjadi dadu kecil, aduk bersama saus tomat, sisihkan.
Cincang bawang putih dan potong dadu bawang bombay. Tumis bawang bombay sampai kecoklatan, tambahkan bawang putih, masak sampai harum.
Masukkan campuran tomat dan saus ke dalam tumisan, tambahkan air. Aduk hingga merata.
Masukkan sosis dan paprika, tambahkan semua bumbu; bubuk kari, bawang putih bubuk, garam, lada putih bubuk. Aduk rata.
Kecilkan api, masukkan dua butir telur. Tutup panci dan biarkan masak hingga telur matang. Buka dan sajikan.
Tambahkan parsley bubuk di atasnya sebagai garnish.
Tambahkan keju bila suka.
Here is my quick and easy one-pan recipe for savory and satisfying shakshuka at home: Heat oil in a pan on a low/medium heat. Then add garlic, onions, and red bell peppers to the pan and sauté for a few minutes. Next, add cumin, paprika, salt, and pepper to taste. Shakshuka up your breakfast with this easy shakshuka recipe. Double dip into the golden yolks without worry with your personal Shakshuka!
