Beef chili dry with fried rice. A simple and quick recipe of dry beef chilli that is going to give you the taste of authentic Chinese food. How to make Chinese DRY BEEF CHILLI & GARLIC RICE Recipe with Pakistani Touch. Chili Bakra Eid Special Stir Fry Recipe in Urdu Hindi - RKK. Beef chili dry with fried rice

You can cook Beef chili dry with fried rice using 19 ingredients and 6 steps. Here is how you cook that.

Ingredients of Beef chili dry with fried rice
  1. Prepare of Beef undercut strips 1/2kg.
  2. You need 2 tbs of Cornflour.
  3. Prepare 2 tbs of Maida.
  4. Prepare to taste of Salt.
  5. You need of Black pepper 1 tsp for beef and 1tsp for rice.
  6. You need 1 tsp of White pepper.
  7. It’s 2 tbs of Soya sauce.
  8. You need 1 tbs of Chilli sauce.
  9. You need 1 tsp of Vinegar.
  10. It’s 5-6 of Green chillies big.
  11. You need 1 of Onion.
  12. You need of Garlic 2 to 3 cloved.
  13. Prepare 2 cups of Rice.
  14. It’s 1 tsp of Chicken powder.
  15. It’s of Carrot 1 cut inuo julienne.
  16. Prepare of Cabbage 1 small chopped.
  17. Prepare of Capsicum 1 julienne cut.
  18. Prepare of Beef tenderizer 1/2tsp optional.
  19. It’s of p.

Add the cooked beef back to the wok, along with salt to taste, sesame oil, scallions, and a pinch of Korean chili flakes for Hi Anjali, Basmati rice is actually pretty dry and less absorbent. I think it's best to use jasmine rice for fried rice. Gon chow ngau ho - dry-fried beef rice noodles - is a beloved dish in Hong Kong, where you can find it anywhere from food stalls to high-end restaurants. "Dry-fried" doesn't mean the ingredients are cooked without liquid or oil; it's just a term that differentiates this. Ken Hom is the master of Chinese cooking and this beef stir-fry recipe lets you follow in his footsteps.

Beef chili dry with fried rice step by step

  1. Marinate beef with salt,black pepper,white pepper soya sauce vinegar corn flour maida and tenderizer.

  2. Boil the rice with salt.

  3. In oil fry garlic add carrots, cabbage and capsicum add salt,black pepper white pepper soya sauce chilli sauce chicken powder add boiled rice toss well..

  4. Fry the marinated beef on high flame for 2 minutes then lower the flameand cook until done.(add little water mix with corn flour for gravy if u want).

  5. Finally add green chillies onions and spring onions..

  6. Serve hot with rice.

The rice noodles give the dish a The rice noodles give the dish a softer touch while the chilli gives it a real kick. Throw this stir fry together in under half an hour. Add the soy sauce, honey, garlic and chilli and stir well. Add the strips of beef and toss in the marinade. Using your hands, separate the beef and pat dry with paper towels; season with salt and pepper.