Easy Seafood Gumbo.

You can have Easy Seafood Gumbo using 15 ingredients and 2 steps. Here is how you cook it.
Ingredients of Easy Seafood Gumbo
- It’s of and a half oakra.
- Prepare of Quality shrimp tails and shell removed and reserved.
- It’s of of crab claw meat.
- It’s of tomato diced.
- It’s of bell pepper diced.
- It’s of of garlic diced.
- You need of One onion diced.
- You need of Flour.
- It’s of Salt to taste.
- You need of Cajun spices about a teaspoon or to taste.
- Prepare of Wine to drink.. Do I need to tell you how much?.
- You need of Hot sauce a dash or two to taste.
- You need of Worcestershire a splash or two.
- It’s of olive oil.
- Prepare of water.
Easy Seafood Gumbo step by step
Make a seafood veggie stock with veggie scraps and shells… Drink some wine.
Make a roux by cooking flour and olive oil until it starts to brown. Add peppers, onions, and garlic. Cook until soft and opaque. Strain the broth and add to the roux. It will start to thicken. Add more water or broth if needed. Add tomato and okra. Season with spices, salt , hot sauce etc to taste. Add shrimp and crab, cook on low for 10-15..