Oven Fried Chicken with taco seasoning. The tacos, habanero salsa and the homemade taco seasoning for my shredded chicken taco or any Mexican style recipe are all simple to make. Coat chicken in taco seasoning rub. No need to marinate - it adds little to this recipe because we're shredding the chicken.

You can cook Oven Fried Chicken with taco seasoning using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients of Oven Fried Chicken with taco seasoning
- Prepare 1 kg of (about 2 lbs) chicken thigh bone-in.
- Prepare 2 tbs of taco seasoning.
- You need 2 of large eggs (lightly beaten).
- Prepare 50 gr of all purpose flour.
- It’s 60 gr of panko or bread crumb.
- Prepare 1/2 tsp of salt.
- It’s 1/2 tsp of garlic powder.
- You need To taste of ground black pepper.
Was spicey but not too much for the kids. I am not a big fan of baked chicken and have always been skeptical of so called "oven fried chicken", but decided to give this recipe a shot because I was burnt out on everything else and had. Oven Fried Chicken tastes deep fried when biting into it, using a simple technique to get the chicken super crispy with no need for deep frying! It was gone too soon… Oven Fried Chicken with Broccoli + Honey Garlic Sauce!
Oven Fried Chicken with taco seasoning step by step
Coat the chicken pieces with taco seasoning. Put it in the fridge all night..
Put beaten egg, flour and panko in seperate bowls. Add salt, garlic powder and pepper to the panko. Stir to combine..
Prepare a baking sheet lined with alumunium foil then put wire rack on top. Preheat the oven to 375°F..
Dip chicken pieces in flour to coat all sides. Dip in egg then in panko mixture..
Heat about 1/4 cup of oil in a skillet over medium heat. Cook chikcken about 2 - 3 minutes per-side..
Place chicken on the wire rack. Bake for about 40 - 50 minutes or until fully cooked..
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Now this is the perfect meal for a fussy eater and even just for a regular family. These chicken tacos start with a quick mixture of the chicken taco seasoning (recipe below of course!) Once the chicken is cooked, shred it, stir it back into the sauce leftover in the skillet to thoroughly coat the chicken with flavor. And you are all set to make the BEST. Put the chicken and onion in a large bowl and sprinkle with the taco seasoning. Drizzle with the oil and toss well to coat.