Cheesy Shakshuka #Snack 🇮🇱. This Cheesy Shakshuka is bursting with flavor! A few ingredients and so little time is all you need to have a great breakfast or brunch on the table! Therefore this cheesy shakshuka is right up our alley! Cheesy Shakshuka #Snack 🇮🇱

You can have Cheesy Shakshuka #Snack 🇮🇱 using 17 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Cheesy Shakshuka #Snack 🇮🇱
  1. Prepare of Iris Bahan.
  2. Prepare 1 buah of paprika hijau.
  3. You need 1 siung of bawang bombay besar.
  4. It’s 4 siung of bawang putih.
  5. Prepare 1 buah of tomat (potong dadu).
  6. Prepare of Sup tomat.
  7. It’s 3 buah of tomat (di blender dg 50ml air).
  8. Prepare 50 ml of air + 1 sdm kaldu sapi.
  9. You need 35 ml of air + 1 sdt maizena.
  10. You need of Isian sup.
  11. Prepare 4 butir of telur.
  12. You need 200 gr of keju mozarella (potong dadu).
  13. You need of Lain - lain.
  14. Prepare 1 sdm of garam.
  15. Prepare 1 sdm of gula.
  16. It’s Secukupnya of bon cabe.
  17. Prepare of Roti tawar (sesuai selera).

Baked eggs in a delicious spicy tomato sauce and loaded with cheese, perfect start to any day! Cheesy, spicy and packed with protein, this quick and easy dish is perfect for breakfast Shakshuka: Add half of olive oil to hot cast iron pan. Shakshouka (Arabic: شكشوكة‎, also spelled shakshuka or chakchouka) is a dish of eggs poached in a sauce of tomatoes, olive oil, peppers, onion and garlic, and commonly spiced with cumin, paprika. This Shakshuka from Delish.com is so easy to make and will impress everyone.

Cheesy Shakshuka #Snack 🇮🇱 step by step

  1. Potong dadu dan iris bahan bumbu..

  2. Tumis bawang bombay + paprika sampai setengah layu. Lalu masukkan bawang putih + sedikit bubuk bon cabe..

  3. Masukkan tomat yang sudah di blender. Tambahkan potongan tomat. Biarkan sampai busa2nya hilang dan mengental..

  4. Masukkan air kaldu sapi + air maizena. Supaya sedikit creamy. Tambahkan garam + gula sampai rasa tomatnya tidak dominan lagi..

  5. Kecilkan api, masukkan telur dan potongan mozarella. Disusun diantara sela - selanya aja ya😊 lalu tutup dg tutup teflon/panci. Gunakan api sedang sampai sekitar 5 menit. Check sekali2 gpp kalau sudah matang😄.

  6. Ini hasil ketika aku buka tutup pancinya😍.

  7. Kalo kita ambil sesendok, mulai berasa wangi2 menggoda dari mozarella dan soup tomatnya😍.

  8. Since aku makannya ala sandwich, so aku pakai roti tawar. Panggang sebentar..

  9. This is how it looks like at the end😍 Bisa di stock di kotak makan buat filling roti berikutnya😋.

Shakshuka is by far the easiest way to impress your guests at brunch. It's mildly spicy, full of flavor, and has perfectly. Shakshuka is a classic Middle Eastern dish where eggs are poached in a spice filled tomato stew. Traditionally, shakshuka is served up with a poached egg that has a runny yolk in the center. Shakshuka is essentially eggs poached in a rich tomato sauce.