Chilli chicken. Chilli chicken is one of the most popular Indo-Chinese style chicken appetizer or starter that is served in Indo-Chinese restaurants. Vegetarian alternates are made with paneer, mushroom, potato and tofu. Chef's Favorite Kung Pao Chicken and Pepper Chicken l Authentic Chinese Food.
You can cook Chilli chicken using 8 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Chilli chicken
- Prepare 600 gram of boneless chicken.
- You need 2 of eggs.
- You need 1 of green and red bell pepper each.
- It’s 1 cup of mixture of sauce( soy,tomato and chilli>.
- Prepare 1 of onion cubed.
- You need 1 tsp of corn flour.
- You need To taste of salt and black pepper.
- Prepare As needed of white oil.
During my school years, fried rice & chilli chicken was the most happening couple. Simple Chilli Chicken. featured in Red Sauce Recipes. Remove the chicken and peppers and set aside. In the same pan, add the garlic, red chilli, soy sauce, tomato purée, and water.
Chilli chicken step by step
Marinate the chicken pieces with salt black pepper,sauce, eggs and corn flour,keep aside.
Heat oil and fry the chicken pieces keep aside.
Now add the onion slices and garlic saute well adding salt.
Add bell pepper slices saute well.
Add the suace mixture and boil.
Now add the fried chicken and simmer over low heat till the chicken get soft and moist.
Serve it with Chinese fried rice.
Indian Chilli chicken is a very popular chicken snack eaten in India. Here is the recipe for dry chilli chicken. Chilli chicken is an indo chinese version of making chicken which has become quite popular in India. It has been posted along with a video procedure. It is basically found on streets of India in every fast..
