Chilli Chicken. Chilli chicken is one of the most popular Indo-Chinese style chicken appetizer or starter that is served in Indo-Chinese restaurants. Vegetarian alternates are made with paneer, mushroom, potato and tofu. Chef's Favorite Kung Pao Chicken and Pepper Chicken l Authentic Chinese Food. Chilli Chicken

You can have Chilli Chicken using 19 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Chilli Chicken
  1. It’s 500 gm of Chicken boneless.
  2. You need 1 of Egg.
  3. It’s 2 tsp of Black pepper powder.
  4. You need 3 tbsp of Cotnflour.
  5. Prepare 2 tbsp of All purpose flour.
  6. It’s 2 tbsp of Soy sauce.
  7. It’s 2 tbsp of Tomato sauce.
  8. You need 2 tsp of Chilli paste.
  9. Prepare of Salt 1 tsp or as per taste.
  10. You need 1/4 tsp of Sugar.
  11. It’s of Onion 1 big.
  12. You need 1 tsp of Ginger.
  13. You need 1 of Tricolor Bellpepper.
  14. It’s 2 of Green chilli.
  15. You need 1 1/2 tsp of Garlic chopped.
  16. It’s 2 tsp of Spring onion white.
  17. You need 2 tbsp of Spring onion green.
  18. You need of oil 2 cups for frying.
  19. You need 2 tbsp of Vinegar.

During my school years, fried rice & chilli chicken was the most happening couple. Simple Chilli Chicken. featured in Red Sauce Recipes. Remove the chicken and peppers and set aside. In the same pan, add the garlic, red chilli, soy sauce, tomato purée, and water.

Chilli Chicken step by step

  1. Marinate chicken breast or thighs with ginger garlic paste, salt, black pepper, vinegar, egg, cornstarch, cornflour and oil. Mix all ingredients well and set aside for about an hour..

  2. Take 1 cup of water in a bowl, add 1 tsp of vinegar, 2 tbsp soy sauce., 2 tsp chilli sauce, 2 tsp tomato ketchup. Add 1 tbsp of cornstarch and mix it well..

  3. Heat oil in a pan and deep fry chicken pieces. Don't turn immediately. Let the coating cool well on one side then flip the chicken. And cook from all sides..

  4. Heat oil in a wok and let the smoke comes out of it and add spring onions white. Add chopped ginger and garlic saute for a minute..

  5. Add onions, bell peppers and toss for a while..

  6. After 2-3 minutes add prepared sauce and let it boil.

When it starts rolling boil add salt, sugar and black pepper..

  1. When it is boiling add fried chicken to it and mix for 40 seconds.

Serve hot after garnishing with spring onion greens and sesame seeds..

Indian Chilli chicken is a very popular chicken snack eaten in India. Here is the recipe for dry chilli chicken. Chilli chicken is an indo chinese version of making chicken which has become quite popular in India. It has been posted along with a video procedure. It is basically found on streets of India in every fast..