My Sweet Chilli Chicken + Egg fried Rice. πŸ˜€. My Sweet Chilli Chicken + Egg fried Rice. πŸ˜€

You can cook My Sweet Chilli Chicken + Egg fried Rice. πŸ˜€ using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of My Sweet Chilli Chicken + Egg fried Rice. πŸ˜€
  1. You need 4 of chicken thighs bonless chopped and fried in oil.
  2. It’s 1 tbls of white onion chopped.
  3. It’s 1 tsp of chopped chilli.
  4. You need 2 cups of boiled cooked and rinsed rice.
  5. You need 1 of Spring onion chopped.
  6. You need 1/2 cup of sweet peas.
  7. Prepare 2 tsp of Sesame oil for frying.
  8. You need 1/2 tsp of Soy sauce.
  9. Prepare to taste of Salt and pepper.
  10. It’s 1 tsp of Sriacha Sauce.
My Sweet Chilli Chicken + Egg fried Rice. πŸ˜€ instructions
  1. Chop the chicken into small pieces. Chop the white onions heat up oil in a pan add the onions and chicken to cook. Add salt n pepper..

  2. Add the chopped chilli pepper mix in when chicken is cooked..

  3. Rinse the cooked rice under a cold tap for about a minute then let it dry off. Heat up the sesame oil in a wok and add the rice shake the pan and cook for 1 minute. Then add the chicken.

  4. Add the soy sauce and mix the add the egg in a well in the middle then mix in quickly.add the sriacha sauce.

  5. Next add the peas and spring onion. Mix and then serve..