Hot chilli garlic chicken. A hot flavoursome Chicken curry laced with Garlic and Whole Fresh Green Chillies, complimented by coconut milk and robust spices. Very popular Chicken Garlic Chilli Restaurant Style! Beautifully glazed, garlic, charred chicken thighs, with a hit of heat!
You can have Hot chilli garlic chicken using 10 ingredients and 3 steps. Here is how you cook that.
Ingredients of Hot chilli garlic chicken
- It’s 15 of chicken.
- It’s 1 of egg.
- Prepare 3-4 tablespoon of flour.
- You need 2-3 tablespoon of cornflour.
- You need 3 tablespoon of chopped garlic.
- Prepare 3-4 of chopped chilli.
- Prepare To taste of Salt.
- Prepare As needed of Pepper.
- It’s 1 cup of White oil.
- It’s 1 of onion cut into chunks.
The chicken curry dish is a real showstopper served with warm chapatis Heat the oil and butter in a large pan. Once hot, add the onions and cook gently for a few minutes, then add the garlic, ginger and green chillies. Indian Chilli Chicken is a south east Asian twist as batter friend chicken is smothered in garlic, soy sauce and chilli gravy. Succulent chicken coated in a thick batter and fried until crisp are added to a garlicky chilli luscious gravy.
Hot chilli garlic chicken step by step
Take the chicken put flour and cornflour and then add salt pepper and egg give a nice mix and then fry it well..
Take some oil put garlic and onion and then saute it and then add the chicken and mix it well..
After some time make a liquid texture made of flour and cornflour and then put it mix it well and serve it hot..
Served up with some noodles or fried rice; its the sort of food we need. Season the chicken with salt and pepper. Cut the chicken into thin strips then coat in the egg wash and flour. Shallow fry for a few minutes on each Remove the chicken and peppers and set aside. In the same pan, add the garlic, red chilli, soy sauce, tomato purée, and water.
