Black-eyed peas salad. Black-eyed peas salad

You can cook Black-eyed peas salad using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Black-eyed peas salad
  1. You need 1/2 packet of black-eyed peas.
  2. Prepare 6-7 of sun-dried tomatoes.
  3. Prepare 2-3 tsp of caper.
  4. Prepare 1 of red sweet pepper, finely chopped.
  5. It’s 1 of small onion, finely chopped.
  6. It’s of parsley.
  7. You need of oregano, salt, pepper.
  8. It’s of oil.
Black-eyed peas salad instructions

  1. Boil the black-eyed peas until they are tender but not crumbly and then strain them..

  2. Stir in a tsp of oil and let them cool at room temperature..

  3. Add the rest of the ingredients, finely chopped (sun-dried tomatoes, sweet red pepper, onion) and the caper. Then, season with salt, pepper and oregano and toss well with as much oil as you want..

  4. Serve at room temperature..