Cilantro Lime Baked Salmon. Cilantro, freshly squeezed lime, combined with honey and garlic and salmon creates a really winning combination of flavors! Baked Salmon with cilantro and lime is, of course, a Mexican inspired combo of flavors. I was intrigued by a similar salmon recipe I came I thought cilantro may be more of a crowd-pleaser for a more mild and tangy dish.
You can cook Cilantro Lime Baked Salmon using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Cilantro Lime Baked Salmon
- You need 2 of Salmon fillets.
- You need 2 tbsps of olive oil.
- Prepare 2 cloves of garlic.
- It’s 1 of lime Juice and Zest of.
- Prepare Handful of cilantro of leaves.
- You need to taste of Salt Pepper and.
Simple, fast, and healthy they are always just what we are looking for. This cilantro lime version is no exception with an easy sauce made in the same pan you cook the salmon in. This Cilantro Lime Baked Salmon is easy to make, healthy, and SO delicious! I also love this salmon because it's ridiculously easy to throw together.
Cilantro Lime Baked Salmon step by step
Preheat the oven to 200C.
Process the olive oil, cloves, lime juice and zest, cilantro in processor until its a nice smooth paste.
Rinse the salmon, pat dry with paper towels and place skin side down on a baking tray lined with foil or baking paper. Season with salt and pepper. Spread the cilantro lime puree on the fillet and bake in the preheated oven for about 15mins.
Serve immediately!.
Just flop your thawed salmon down on some tin foil, blend up the other ingredients, and smother the salmon with it. Season the salmon on both sides with salt and pepper. Cilantro Lime Salmon is such an exciting way to make salmon! It's boasting with so much fresh flavor and who could resist that sauce! Pan Seared Salmon with Cilantro Lime Sauce.
