Chilli chicken and veg fried rice. Your home chef has brought this recipe after trying so many different recipes. This recipe is one of the best, It's a must-try. This crisp fried saucy chilli chicken recipe is hands down the best that you can make at home. Chilli chicken and veg fried rice

You can have Chilli chicken and veg fried rice using 27 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Chilli chicken and veg fried rice
  1. You need 2 tbsp of White flour made for chicken marination.
  2. Prepare 500 gms of Chicken.
  3. Prepare 2 tbsp of Soy sauce.
  4. Prepare 1 tbsp of Red chilli powder.
  5. Prepare to taste of Salt.
  6. Prepare as required of Oil for frying.
  7. You need for rice of .
  8. It’s 700 gms of Basmati rice.
  9. You need 1 of Capsicum sliced.
  10. It’s 1 of Onion sliced.
  11. Prepare 1 of Carrot sliced.
  12. Prepare 1 tbsp of Spring onion chopped.
  13. Prepare 4 pods of Garlic chopped.
  14. It’s 4-6 of Green chilli chopped.
  15. Prepare of Salt.
  16. You need 4 tbsp of Soy sauce.
  17. Prepare 1 tbsp of Vinegar.
  18. It’s 3 tbsp of Oil.
  19. Prepare for sauce of .
  20. You need 5 to 6 of Red chilli dry.
  21. Prepare 2 tbsp of Red chilli sauce.
  22. It’s 1 tbsp of Vinegar.
  23. You need 2 tbsp of Tomato ketchup.
  24. It’s 1 tbsp of Soy sauce.
  25. It’s 3 of Garlic chopped.
  26. You need 1 tsp of Black pepper.
  27. Prepare 2 tbsp of Cornflour to make slurry in water.

It was created by immigrants from Hainan in southern China and. Stir Frying Chilli Chicken: Once the chicken is fried and all the ingredients are ready, the final step is to stir fry the chilli chicken. This recipe is an absolute must if you love Indo-Chinese (yes that's a thing) as much as I do! If you are making gravy, serve it with some fried rice or Hakka noodles and.

Chilli chicken and veg fried rice instructions
  1. FRY the Marinated chicken deep fry untill cooked.

  2. Now prepare sauce take red chilli dry, chopped garlic saute it i a pan in oil..

  3. Put soy sauce, red chilli sauce, vinegar, an black pepper and the cooked chicken give a good toss and cook it.

  4. Add the cornflour slurry to make the sauce thickened check out the salt, add if needed..

  5. For fried rice : boil the rice and cook it keep ready.

  6. In a walk take oil, chopped garlic and green chilli to the pot and saute it.

  7. Add onion, carrots, capsicum sliced into the walk on high flame for 2 mins..

  8. Put soy sauce 1tbsp vinegar 2tbp, red chilli auce 2tbsp black pepper powder salt if needed and add the boiled rice mix it well.

  9. Sprinkle the chopped spring onion andcook for 5 min on low flame untill rice is cooked to it's perfection..

  10. Serve and enjoy with the chilli checken and enjoy.

Ingredients of Chilli Chicken Recipe: Succulent chicken pieces coated in a thick spicy batter and fried until crisp are added to a garlic-chilli luscious gravy. Served with noodles or fried rice, the vegetarian alternative of this dish can be made with paneer, mushroom, potato and tofu. They are perfect for chicken fried rice or Fenugreek & egg fried rice. And, you can prepare chilli chicken bites when you have guests at your home as they Increase the high flame and add capsicums. Fry them in the higher flame so that the vegetables retains its crunchiness.