Banana Muffin π. Given these are light and fluffy, not dense with a tight crumb like a typical banana muffin or banana bread, this would be one to remember when you want a banana cake (um, with chocolate frosting). This banana muffin recipe goes over so well with kids. Not only are these banana bread muffins like cupcakes, but they're ready, start to finish, in just half an hour! βLorna Greene, Harrington, Maine As per other suggestions, I added some vanilla, and cinnamon, and the result was a moist, spongy banana-y muffin.

You can have Banana Muffin π using 12 ingredients and 3 steps. Here is how you cook it.
Ingredients of Banana Muffin π
- It’s of Bahan A.
- Prepare 4 buah of pisang raja (cacah pisang, ga perlu halus2).
- It’s 85 gram of margarin (lelehkan).
- It’s 100 gram of gula pasir.
- Prepare 1 butir of telur ukuran besar.
- It’s 1/4 sdt of vanila essence.
- Prepare of Bahan B.
- You need 190 gram of tepung terigu.
- It’s 1 sdt of baking powder.
- Prepare 1/2 sdt of soda kue.
- It’s of Toping.
- You need sesuai selera of Keju parut atau.
The perfect healthy breakfast or snack that's freezer-friendly, too. Banana bread is wonderful, but muffins are quicker, more convenient, easily portable, and taste just as good. I've been searching for the perfect EASY banana muffin recipe since my daughter, Noelle, began eating solids. Prep. muffin tin, with butter/spray or liners.
Banana Muffin π instructions
Bahan A: Kocok gula dan telur sampai larut. Kemudian masukkan margarin yang sudah dilelehkan. Aduk rata. Beri vanila essence. Kemudian masukkan pisang yang sudah dihaluskan. Sisihkan..
Bahan B: masukkan tepung terigu dengan cara diayak. Kemudian masukkan baking powder dan soda kue secara bergantian dg diayak jg. Aduk rata. Kemudian tuang bahan A. Aduk sampai tercampur rata. Untuk ngaduknya pelan aja ya, yang penting tercampur rata. Ga perlu terlalu lama jg ngaduknya karena nanti akan mempengaruhi tekstur. Kemudian tuang adonan ke dalam cetakan. Beri taburan keju perut di atasnya..
Panaskan oven di suhu 200 dercel api atas bawah selama 15β. Setelah panas oven stabil, masukkan adonan ke dalam oven. Panggang di suhu 180β api atas bawah selama 25 menit. Untuk suhu dan timer disesuaikan dengan oven masing2 ya. Selamat mencoba. Rasanya enak banget. Manisnya pas ga bikin eneg..
Meanwhile, in a meduim mixing bowl, mash your banana. Then in the same bowl add; sugar, brown sugar,milk, melted butter, egg. Once creamed, add Baking Soda, Salt, and flour. An incredibly soft, moist banana muffin made with tall bakery-style muffin tops, sweet banana flavor, and a simple (optional) streusel crumb topping! This is the very best banana muffin recipe!