Shrimp and Sausage Gumbo. Shrimp and Sausage Gumbo

You can cook Shrimp and Sausage Gumbo using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Shrimp and Sausage Gumbo
  1. Prepare of cooking oil.
  2. You need of flour.
  3. Prepare of onion, chopped.
  4. Prepare of garlic, minced.
  5. Prepare of red pepper, chopped.
  6. Prepare of green pepper, chopped.
  7. It’s of celery, chopped.
  8. It’s of okra, sliced.
  9. It’s of chicken stock.
  10. Prepare of Cajun seasoning.
  11. Prepare of Tabasco sauce or Louisiana hot sauce.
  12. You need of andouille sausage links.
  13. It’s of raw, deveined shrimp.
  14. You need of salt.
  15. Prepare of black pepper.
Shrimp and Sausage Gumbo instructions

  1. Create a roux with flour and cooking oil. Stir and cook on medium until roux turns a dark reddish brown.

  2. Add onions, peppers, celery, garlic, and okra. Cook for 8-10 minutes until vegetables tender..

  3. Add chicken stock, Cajun seasoning, and Tabasco sauce. Bring to a boil, then stir in sausage. Add salt and pepper to taste.

  4. Simmer for 15 minutes, then add shrimp and cook a few minutes until done..

  5. Serve over rice.