Banana Choco Muffin. These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste Jump to the Easy Banana Muffins Recipe or watch our quick video showing you how we make them. We love to have the choco banana muffins for breakfast and for snacking throughout the day. Banana Choco Muffin

You can have Banana Choco Muffin using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Banana Choco Muffin
  1. Prepare 65 gram of mentega leleh.
  2. You need 3 buah of pisang ambon matang lumatkan.
  3. Prepare 110 gram of gula pasir.
  4. You need 1 butir of telur.
  5. You need 1 sendok teh of pasta vanilla.
  6. Prepare 190 gram of tepung terigu protein sedang (segitiga biru).
  7. It’s 100 gram of chocochips.
  8. You need 1 sendok teh of baking powder.
  9. It’s 1/2 sendok teh of baking soda.

Reviews for: Photos of Chocolate Banana Muffins. Chocolate Banana Muffins are the best way to use those overripe bananas that are probably already looking sad on your countertop. These Chocolate Banana Muffins are definitely a favorite in our family. In large bowl, mash bananas with fork.

Banana Choco Muffin step by step

  1. Lelehkan mentega, tunggu hingga suhu ruang. Masukkan pisang, lumatkan. Tambahkan gula pasir vanila. Aduk rata dengan whisk..

  2. Ayak tepung, baking powder, dan baking soda. Tambahkan chocochips. Aduk rata. Bentuk cekungan di tengahnya..

  3. Tuang bahan basah (mentega, pisang, dll) ke dalam cekungan bahan kering. Aduk dengan whisk sebentar saya (overmix akan bikin kue bantet). Tuang di cup muffin. Saya beri topping irisan pisang..

  4. Preheat oven 180 derajat 10 menit. Panggang muffin suhu 180 derajat selama 30 menit..

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