Baked Salmon with spinach and mushroom. Pour over salmon in baking dish. Place salmon fillets, skin sides down in a baking dish which has been sprayed with a non stick cooking spray (Pam or similar). Mix remaining ingredients until well blended, then spoon over the salmon.
You can have Baked Salmon with spinach and mushroom using 11 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Baked Salmon with spinach and mushroom
- Prepare of salmon fillets thawed.
- Prepare of garlic sliced.
- You need of lemon.
- It’s of Quinoa.
- It’s of quinoa.
- You need of water.
- Prepare of Spinach and mushroom.
- It’s of onion roughly chopped.
- It’s of mushrooms chopped.
- You need of spinach.
- Prepare of Aromat.
Add spinach leaves and sauté until cooked down. Season as desired with preferred seasonings. Serve optional Lemon-Dill Sauce on top of salmon, if desired. Drizzle reserved tablespoon of oil mixture over salmon.
Baked Salmon with spinach and mushroom instructions
Preheat oven to 230 degrees. Cook quinoa according to packet instructions. Season salmon with salt and pepper. Place garlic and skin down, place salmon on garlic and top with lemon. Bake till well done..
Fry onions till soft. Add mushroom and cook for further 3 minutes add spinach and cook, season with aromat till wilted and done.
Serve hot..
Sprinkle bread crumb mixture over salmon. For nights when you're craving something fancy.ish, but need to keep things quick and easy. Baked Salmon with Spinach Mushroom Sauce. Onions, mushrooms and spinach come together to top succulent salmon in this delicious baked beauty. Baked Salmon with Spinach and MushroomsCooking And Cooking Move the spinach and mushrooms to one side of the pan and pour the white wine directly onto the other side.
