Chicken fajitas. Homemade Chicken Fajitas Making homemade fajita seasoning is a lot easier than you might think, and you probably already have the ingredients in your spice cabinet. Simply combine a mixture of chili powder, cumin, paprika, cayenne pepper, garlic powder, salt, and black pepper, and voila, you're ready to make fajitas. Fajitas are wonderful served on homemade tortillas.
You can cook Chicken fajitas using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Chicken fajitas
- It’s 6 of chicken breast.
- Prepare 1 pack of bacon.
- It’s 1 of onion.
- Prepare 8 of jalapeño.
- You need 1 tbsp of seasoning salt.
- Prepare 3 tbsp of taco seasoning.
Meanwhile, warm tortillas according to package directions. Quickly slice chicken and peppers into strips and separate onion slices into rings. If veggies aren't cooked enough for your liking, you can bake them more while the chicken rests. Easy Chicken Fajitas are one of our all-time favorite dinners.
Chicken fajitas instructions
Cut bacon to small strips, and fry till crispy, set aside.
Cut chicken breast to cubes, add seasoning, and fry till it’s not juicy anymore..
Cut onions and jalapeños.
Now add it altogether slowly cook till it's done..
Tender juicy chicken breasts, fresh crisp peppers, and sweet onions tossed in an easy homemade seasoning and piled high in tortillas. Top these easy fajitas with cheese, sour cream, lettuce, guacamole, and Pico de Gallo! We love fajitas at our house! Chicken fajitas are so easy to make, and their seasoning is amazing. Simply pan-fry peppers and onions, then sauté some chicken, mix and serve!
