Baked Salmon. Let Our Collection Of Easy Salmon Recipes Inspire You In The Kitchen. Salmon recipes are some of Food Network's most popular. Here are some great-tasting, all-star baked salmon recipes to enjoy any time.
You can have Baked Salmon using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients of Baked Salmon
- Prepare of garlic.
- It’s of light olive oil.
- You need of dried basil.
- It’s of salt/pepper.
- It’s of lemon juice.
- You need of fresh parsley, chopped.
- You need of salmon fillets (6 oz each).
Place fillets in aluminum foil, cover with marinade, and seal. This healthy baked salmon is the best way to feed a crowd. There's no skillet cooking at all—everything is oven-baked in foil, making prep and cleanup a breeze. Season salmon with salt and pepper.
Baked Salmon instructions
In medium glass bowl, prepare marinade by mixing: garlic,olive oil, basil, salt/pepper, lemon juice, and parsley..
Place salmon fillets in medium baking dish, and cover with marinade. Marinated in the fridge for 1 hour, turning occasionally..
Preheat oven to 375°F.
Place fillets in aluminum foil, cover with marinade, and seal. Place salmon in glass dish, and bake 35-45 minutes, until easily flakes with fork..
Place salmon, skin side down, on a non-stick baking sheet or in a non-stick pan with an oven-proof handle. To make this baked salmon recipe, you will need: Salmon: When it comes to purchasing salmon, I recommend looking for filets that are: Good-quality: It's important to me that any salmon I buy is wild-caught and sustainably harvested. I recommend looking for Pacific or Alaskan Salmon; there are many varieties. Baked salmon recipes from the oven are easy and quick for easy weeknight meal. Ditch the thinking that seafood recipes are only for fancy meals and fine dining restaurants and start adding them to your weekly meal plan.
