Nastar. NASTAR (an acronym for NAtional STAndard Race) is the world's largest known recreational ski and snowboard race program. It allows ski or snowboard racers of all ages and abilities, through a handicap system, a way to compare themselves with one another and with the national champion, regardless of when and where they race. The NASTAR Center is recognized as the US leader for the development and delivery of training for the emerging commercial spaceflight industry. Nastar

You can have Nastar using 14 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Nastar
  1. Prepare 1 kilo of nanas(sekitar 4 buah nanas uk kecil).
  2. It’s 250 gr of gula pasir.
  3. You need 1 sdt of bubuk kayu manis/ 2 batang kayu manis (boleh skip).
  4. Prepare 1/2 sdt of garam.
  5. It’s of Bahan kulit :.
  6. Prepare 350 gr of mentega/ margarin.
  7. It’s 50 gr of gula halus.
  8. Prepare 2 of kuning telur.
  9. It’s 500 gr of tepung terigu protein rendah (kunci biru).
  10. You need 30 gr of susu bubuk.
  11. You need of Bahan olesan :.
  12. Prepare 2 of kuning telur.
  13. Prepare 2 sdt of madu.
  14. It’s 1 sdt of minyak.

Ski and Snowboard handed it back to SKI owner Active Interest Media. Shortly thereafter, AIM sold it along with its entire Outdoor Group to Pocket Outdoor Media. NASTAR RACING Challenge your Friends & Family. Racing is a great way to challenge yourself against the clock and NASTAR makes it easy to see how you match up.

Nastar step by step

  1. Kupas nanas,bagian keras dalam nanas tidak usah dibuang.potong2 kecil,blender kasar.Tuang ke dalam wajan anti lengket,masak dengan api sedang sekitar 10 menit,aduk sesekali hingga menyusut.masukkan gula pasir,garam dan kayumanis.masak dengan api kecil, aduk supaya tidak gosong hingga mengental.matikan api.tunggu hingga dingin,bentuk bulat2 masukkan freezer..

  2. Kocok mentega dan gula halus hingga rata dan halus,jangan terlalu lama.masukkan kuning telur aduk hingga rata,masukkan terigu dan susu bubuk,aduk hingga tidak lengket dan mudah untuk dibentuk.

  3. Ambil sedikit adonan kulit,isi dengan selai nanas.bentuk bulat,tata di loyang yg sudah dialasi kertas roti.lakukan sampai habis.

  4. Panaskan oven suhu 160°c selama 10 menit.panggang api bawah suhu 140 °c selama 20 menit,kemudian keluarkan dari oven.oles dengan bahan olesan,lalu panggang kembali dengan api atas saja selama 10 menit.atau sesuaikan dengan oven masing2 hingga kuning kecoklatan.

Race against your family and friends or just see how you improve over the season! We'll see you at the start! With a proven track record and delightful customer service representatives. This reliable Icelandic seafood company has been built by trustworthy people who have genuine interest in providing quality fish! NASTAR is the acronym for the National Standard Race.