Japanese Skewered Seafood Fry. Japanese Skewered Seafood Fry

You can have Japanese Skewered Seafood Fry using 13 ingredients and 8 steps. Here is how you cook that.

Ingredients of Japanese Skewered Seafood Fry
  1. You need of Shrimp.
  2. It’s of Scallops.
  3. It’s of Sausage.
  4. You need of onion.
  5. You need of Sliced beef.
  6. It’s of mushroom.
  7. You need of Flour.
  8. You need of egg.
  9. You need of Panko bread crumbs.
  10. Prepare 1 of boiled egg.
  11. Prepare 1 tablespoon of green onion.
  12. Prepare 1 tablespoon of cucumber pickle.
  13. You need 1 tablespoon of mayonnaise.
Japanese Skewered Seafood Fry step by step

  1. Remove shrimp shells. Skewer shrimps..

  2. Cut sausage skin and skewer..

  3. Salt beef and put your favorite spices and roll..

  4. Flour and put in egg then panko crumbs..

  5. Fry in vegetable oil..

  6. Make egg mayonnaise sauce. (boiled egg, green onion, cucumber pickles, mayonnaise).

  7. Enjoy💕.

  8. Today’s dinner (seafood fry, Miso soup, Korean fried rice, salad).