Carrot cumin rice served with peanut sauce and veggies. Carrot cumin rice served with peanut sauce and veggies

You can cook Carrot cumin rice served with peanut sauce and veggies using 20 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Carrot cumin rice served with peanut sauce and veggies
  1. Prepare 100 g of roasted peanuts.
  2. Prepare 2 of tomatoes.
  3. It’s of onion.
  4. Prepare 2 cloves of garlic.
  5. You need of cooking oil.
  6. You need pinch of salt.
  7. Prepare 1 cup of water or as required.
  8. It’s of for rice.
  9. You need 1 cup of rice.
  10. It’s 2 cups of water.
  11. It’s Pinch of salt.
  12. You need of Onion.
  13. You need of Cooking oil.
  14. Prepare 1 of grated carrot.
  15. Prepare 1/2 tsp of cumin powder.
  16. You need of for veggies.
  17. It’s 1 bunch of kales.
  18. Prepare 0 of nion.
  19. You need of Salt.
  20. Prepare of Cooking oil.
Carrot cumin rice served with peanut sauce and veggies instructions

  1. Take off the peanuts cover grind the peanut till it becomes peanut butter.

  2. Blend the tomatoes,crush the garlic.

  3. In a sauce pan cook onions add garlic let it cook till soft.

  4. Add the blended tomatoes let it cook. Add the peanuts butter and stir add water and let it simmer.

  5. Ready.

  6. For rice.. In a sauce pan add oil and onion, when soft add cumin,carrot and salt. Stir and add water let it boil and add rice.cover and let cook..

  7. For veggies in a pan fry onions and kales pinch of salt and stir till ready and assemble.