Microwave and Mash! Easy Sweet Potato Pound Cake. I've been making Sweet Potato Mash this way since high school. The incredible sweetness of the flesh on its own blows my mind every time. Normally, I just prepare the mashed sweet potato with flaky sea salt and cracked black pepper, but today I'll show you how adding a bit of freshly grated ginger. Microwave and Mash! Easy Sweet Potato Pound Cake

You can have Microwave and Mash! Easy Sweet Potato Pound Cake using 7 ingredients and 10 steps. Here is how you cook it.

Ingredients of Microwave and Mash! Easy Sweet Potato Pound Cake
  1. You need 300 grams of Sweet potato.
  2. It’s 150 ml of Milk.
  3. You need 2 of Eggs.
  4. Prepare 40 grams of Butter (or margarine).
  5. It’s 50 grams of Sugar.
  6. Prepare 20 grams of White flour.
  7. You need 5 grams of Baking powder (optional).

Add the milk mixture to the hot potatoes and mash with a hand masher or small electric hand mixer. If using an electric mixer, don't overmix or they may. Southern-style sweet potato pound cake gets a jumpstart from a convenience mix. How many sweet potatoes do you need to make this yummy cake?

Microwave and Mash! Easy Sweet Potato Pound Cake instructions

  1. Cut the sweet potato into 1 cm chunks, microwave until soft, then mash..

  2. Add the milk and mix. Preheat the oven to 180°C..

  3. In a separate bowl, whip the butter until creamy like the consistency of mayonnaise. (microwave for about 40 seconds at 300 W.).

  4. Add the sugar to the butter and mix well..

  5. Next, add the beaten egg a little at a time and mix well..

  6. Add the sweet potato and mix..

  7. Sift the flour and baking powder, and fold into the batter..

  8. Line your baking pan with parchment paper and pour the batter into it. Bake at 180°C for 40 minutes..

  9. It's done..

  10. For tips on how to neatly line your pan with parchment paper, refer to.

https://cookpad.com/us/recipes/151090-how-to-neatly-line-a-cake-pan-with-parchment-paper.

Sweet potatoes during the holidays are a must in our household. You can eat this cake plain, topped with whipped cream, or topped with a glaze. I have to say this sweet potato pound cake was so delicious I almost slapped my daughter's mother lol. Seriously though my family and I absolutely loved. Sweet potatoes are delicious, nutritious, and keep well.