Balochi Tikka Karahi. Balochi Tikka Karahi

You can have Balochi Tikka Karahi using 14 ingredients and 4 steps. Here is how you cook that.

Ingredients of Balochi Tikka Karahi
  1. You need of Chiken.
  2. You need of Cooking Oil.
  3. Prepare of Water.
  4. It’s of Salt.
  5. Prepare of Green Chilli.
  6. It’s of Ginger Paste.
  7. It’s of Garlic Paste.
  8. It’s of Lemon Juice.
  9. Prepare of Coriander Leafs.
  10. It’s of Coriander Powder.
  11. Prepare of Tbs Turmeric Powder.
  12. You need of Garm Masala Powder.
  13. You need of Tbs Dry Fenugreek.
  14. You need of Chaat Masala Powder.
Balochi Tikka Karahi step by step

  1. Add Salt and water in oil. Fry Chiken in This hot oil. When chiken is light brown. Add ginger garlic paste. Fry 1 mint. Add green chillis. Fry till ginger garlic paste to light brown..

  2. Off the flame and all chiken chillis and brown ginger garlic exclude from oil..

  3. Insert Lemon Juice, Dry Fenugreek and All Powdered Spices in Chiken. Mix Well and coated to all chiken. No more Cook..

  4. Ad coriander Leafs And ready for Far.