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You can cook Baked Salmon using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Baked Salmon
- You need of salmon fillet.
- Prepare of calamansi or half piece lemon.
- It’s of Salt and pepper.
- It’s of garlic, pressed for marinade.
- It’s of mayonnaise, adjust according to taste.
- You need of garlic, finely chopped for sauce topping.
- It’s of parmesan cheese.
- Prepare of grated cheddar cheese.
Place fillets in aluminum foil, cover with marinade, and seal. This healthy baked salmon is the best way to feed a crowd. There's no skillet cooking at all—everything is oven-baked in foil, making prep and cleanup a breeze. Season salmon with salt and pepper.
Baked Salmon step by step
Pat to dry salmon fillet. Put salt and pepper, squeeze calamansi / lemon juice all over top, bottom and sides of salmon. Put the pressed garlic on top, leave it overnight or at least 1 hour in the refrigerator..
Prepare the sauce topping. Mix together finely chopped garlic, parmesan cheese, cheddar cheese and mayonnaise. Adjust measurement / quantity of each ingredient according to taste and size of your salmon fillet..
Layer the sauce topping on top of the salmon fillet. Make sure to keep sauce in the center and middle because if it’s spread out on the ends and sides, baking will make the topping fall off. Spread evenly..
Bake in the oven 20-30 minutes or until topping is slightly brown. Serve with buttered corn, carrots and peas..
Place salmon, skin side down, on a non-stick baking sheet or in a non-stick pan with an oven-proof handle. To make this baked salmon recipe, you will need: Salmon: When it comes to purchasing salmon, I recommend looking for filets that are: Good-quality: It's important to me that any salmon I buy is wild-caught and sustainably harvested. I recommend looking for Pacific or Alaskan Salmon; there are many varieties. Baked salmon recipes from the oven are easy and quick for easy weeknight meal. Ditch the thinking that seafood recipes are only for fancy meals and fine dining restaurants and start adding them to your weekly meal plan.