Corn soup. Add the flour, stirring well, to make a pasty mixture. Whisk in the milk and the broth. Add the corn and the cream cheese and allow to heat through.
You can cook Corn soup using 13 ingredients and 4 steps. Here is how you cook it.
Ingredients of Corn soup
- You need 1 of can whole corn kernel (blender kasar).
- You need Secukupnya of royco ayam.
- You need Secukupnya of msg.
- It’s 1 ons of cabe rawit merah.
- Prepare Secukupnya of kecap asin.
- Prepare Secukupnya of minyak wijen.
- Prepare 1 pcs of egg whole (kocok).
- Prepare 50 g of tep maizena.
- You need 5 g of wortel.
- Prepare 5 g of daun bawang.
- You need 10 g of bawang putih.
- You need 100 g of tulang ayam.
- Prepare 10 g of bawang merah.
Add the chicken stock, corn kernels, broken cobs, whole ear of corn, salt and pepper to the pot. Remove the whole ear of corn and set aside to cool. An easy, healthy soup made with simple ingredients. It can be made with either fresh or frozen corn.
Corn soup step by step
Wortel, daun bawang, bawang putih, tulang ayam, bawang merah dibuat white stock.
Masukkan white stock, seasoning, tep maizena di sauce pan.
Masukkan telur sedikit sedikit, jagung, cabe slice.
Kasih minyak wijen diatas soup(zig zag) untuk menambah aroma.
Delicious topped with hot sauce, lime juice and a pad of butter! Stir in flour and cook until bubbly. Gradually add water; bring to a boil. Add the corn, sausage, ham, tomatoes, tomato paste, cayenne, salt and pepper sauce. Melt the butter in a large saucepan over medium high heat.
