Blueberry Pancake. Jump To Recipe • Print Recipe. You can fancify pancakes all you want, but can you really ever deny a butter-soaked blueberry pancake laced with maple syrup and. Light, fluffy and fruity, these pancakes are an American classic. Blueberry Pancake

You can cook Blueberry Pancake using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Blueberry Pancake
  1. You need 2 of egg whites + yolks.
  2. It’s 1 cup of milk.
  3. It’s 1 cup of refined flour.
  4. Prepare 1 tsp of baking powder.
  5. It’s 1 tsp of vanilla essence.
  6. You need 1.5 cups of blueberries.
  7. It’s as required of Oil to fry.
  8. Prepare 1 Tbsp of sugar.
  9. Prepare As per taste of Salt.
  10. Prepare As required of For garnishing - mint leaves and blueberries, maple syrup.

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Blueberry Pancake step by step

  1. In a bowl add egg yolks, vanilla essence and milk. Whisk well. Make a stiff peak of egg whites..

  2. Add to it refined flour, egg whites, sugar and whisk well. The batter should be lump free..

  3. Add blueberries and keep the pan ready to make the pancake..

  4. Add oil to the pan and heat. Add ladle of the batter to the pan. Once bubbles are noticed, flip and set aside the pancake..

  5. Finish the batches and garnish with maple syrup, mint leaves and blueberries..

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