Nivi's carmel apple French toast. Make Delicious French Toast With Vanilla Extract & Cinnamon For A Rich Flavor. Nivi's carmel apple French toast Love French toast was tired of plain ol French toast so i decided to spice it up a bit started off with just the apples then went from there i do hope you will enjoy it as my family does. ScarletAngel In The Middle Of Nowhere.
You can have Nivi's carmel apple French toast using 14 ingredients and 3 steps. Here is how you cook it.
Ingredients of Nivi's carmel apple French toast
- It’s of apple glaze sauce.
- Prepare of or more (depending on family size) of your favorite apples i myself love gala or fiji apples.
- You need of give or take powdered sugar.
- Prepare of cinnamon.
- Prepare of French toast.
- Prepare of of bread (i use texas toast best bread for french toast imo).
- It’s of eggs whisked.
- Prepare of milk.
- It’s of cinnamon.
- Prepare of butter.
- You need of toppings.
- Prepare of regular pancake syrup (i like the butter flavored kind).
- Prepare of powdered sugar mixed with cinnamon.
- It’s of your favorie carmel sauce (i use the smuckers ice cream topping kind).
Our make ahead caramel apple french toast casserole can be made completely from scratch or halfway homemade with store-bought pie filling and caramel. For this batch of Caramel Apple French Toast we got some Honey Crisp apples from a local orchard. Perfectly crisp, just the right amount of tart flavor! This dish tastes best with a tart and crisp apple.
Nivi's carmel apple French toast instructions
For the apple glaze: peel core and dice the apples throw in a pot with water and cinnamon boil apples til done! Drain and add enough powdered sugar to cover apples ( i usually add more cnnamon, i really love cinnamon can ya tell ;-) ).
For the French toast: you can really use what ever French toast recipe you like its up to you but this is what i do! Take your eggs and whisk them with milk and cinnamon (see there i go with the cinnamon again lol) dip your bread in to the egg/milk mixture let sit for about 15 seconds so the bread soaks up the mix lay out on a prewarmed griddle about low/medium heat repeat til you get like six slices on your griddle you dont want then browned just til they get a wee bit tanned when done take off griddle and spread butter over each slice both sides like a pancake repeat with other six slices (if you have to whisk up some more egg/milk/cinnamon mixture) when done cut each slice in half diagonally lay out on plates with a slotted spoon spoon your apple glaze over your French toast then syrup sift powdered sugar over the syrup then carmel sauce.
WARNING THIS IS NOT DIABETIC FRIENDLY LOADED WITH SUGAR AND CARBS i myself cant have much but when i do i really watch my blood glucose levels and keep my insulin handy. I do hope you try this and enjoy it as much as my family does.
Steer clear of really sweet and soft apples like a red delicious; it will not taste as good and get too mushy.. Cut the French bread up into bite-sized cubes. Place half of the bread in the prepared baking dish. In a large bowl, beat the eggs until blended. Add the milk, cream, sugar, vanilla, cinnamon nutmeg, salt, whisking until well combined.
