Dry Chilli Chicken. Now make Chinese Chilli Chicken easily at home with this recipe that'll give you the real deal restaurant style taste! Dry Chilli Chicken Recipe, Learn how to make Chilli Chicken step by step on Hungry Forever. Indian Chilli chicken is a very popular chicken snack eaten in India. Dry Chilli Chicken

You can have Dry Chilli Chicken using 12 ingredients and 10 steps. Here is how you cook that.

Ingredients of Dry Chilli Chicken
  1. Prepare 400 Gms of Chicken Breast.
  2. It’s 1 of Medium Size Green Capsicum.
  3. Prepare 2 of Medium Size Onion.
  4. It’s 1 teaspoon of Salt.
  5. It’s 1 teaspoon of Black Pepper Powder.
  6. Prepare 1 of Egg White.
  7. You need 2 tsp of Vinegar.
  8. It’s 2 tsp of Soya Sauce.
  9. You need 1 Spoon of Ginger Paste.
  10. It’s 2 Spoon of Garlic Paste.
  11. You need 1 Tsp of Cornflour.
  12. You need 4 tsp of Oil For Frying.

I adapted this Dry Chilli Chicken recipe from Chinese Kung Pao Chicken which is one of the best Singapore dishes I've tasted. With a spicy tongue we love to taste Kung Pao Chicken or dry chili. Chilli Chicken comes together pretty quickly in a wok and can be served as an appetizer or for dinner with fried rice. This dry chilli chicken tastes best eating with a roomali roti or any roti recipe or we can have it plain.

Dry Chilli Chicken step by step
  1. Wash and cut the Chicken, Capsicum and Onions into 5 cm pieces each..

  2. Now In a mixing bowl take Salt, Black Pepper Powder, Egg White, Soya Sauce, Vinegar and Cornflour and make a smooth paste. Then put the Chicken pieces in this mixture, coat well with the mixture and then cover it and let it marinate for 15 minutes..

  3. After 15 minutes In a frying pan take some Oil and heat well..

  4. After heating the Oil put Ginger Garlic paste in the oil and fry nicely..

  5. When smell of the Ginger Garlic fry is out, add the Onion and Capsicum pieces in it and fry nicely for 2 more minutes..

  6. When the Vegetables are fried completely add the fried Chicken pieces in it and stir fry for 2 more minutes..

  7. Now in a mixing bowl take Tomato Sauce, Salt, Black Pepper Powder, Vinegar, Soya Sauce and little Water and mix well..

  8. Now put this Sauce Mixture into the Chicken and Veggies and stir fried for 2 more minutes..

  9. Now mix a very little Cornflour with water and pour it into the Chicken and stir fry for 2 more minutes..

  10. Now it is ready to serve. Anyone can sprinkle some Spring Onion for garnishing. Bon Appetite!!!.

Below are the recipe details on how to make chilli chicken dry recipe with detailed steps and video. Dry Chilli Chicken Recipe with step by step pictures and video is a restaurant style chicken recipe made in an Indo-Chinese style. Boneless chicken pieces fried and then saute again with onion and. Chilli chicken is a classic when it comes to Indo-Chinese food. Deep fried chicken chubes tossed with ginger garlic, onions, capsicum, chinese sauces and fresh green chillies.