Apple, raisin, pecan, caramel baked french toast. Baked French toast with apples and caramel sauce. The consistency of the finished recipe will be similar to bread pudding! A glass baking pan will help prevent the toast from sticking.
You can cook Apple, raisin, pecan, caramel baked french toast using 9 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Apple, raisin, pecan, caramel baked french toast
- You need of slices of bread.
- You need of eggs beaten.
- It’s of milk.
- It’s of sugar.
- Prepare of apples, grated.
- Prepare of chopped raisins.
- You need of pecans (chopped or whole).
- Prepare of caramel sauce for drizzle.
- You need of lemon or lime juiced.
Put leftover French or challah bread to good use with this decadent French toast layered with apples, brown sugar, pecans and butter—lots of butter. In large bowl, beat remaining French Toast ingredients. Fold in bread cubes to coat. This will fill the oven with steam as it simmers and help keep the bread pudding moist.
Apple, raisin, pecan, caramel baked french toast instructions
Beat eggs and add milk and sugar.
Dip bread into egg mixture.
Grate apples with skin on. Add lemon to stop browning..
Chop raisins and pecans (or whichever nut you have).
Spray bottom of pan or casserole that will fit the bread with non-stick spray.
Place egg soaked brwad into bottom on pan in one layer.
Evenly distribute the apple, raisins, nuts and caramel topping..
Bake in a 350°F oven for approx 40 minutes or untill set and browned.
Cinnamon French Toast Oatmeal is basically baked oatmeal with chunks of cinnamon raisin french toast mixed throughout, creating a steamy dish of. When I was a kid, my dad would make me cinnamon toast (buttered toast with cinnamon and sugar) and every once in awhile, we would have. The fruit filling in this fluffy stuffed French toast is reminiscent of a festive apple pie. Easy Way The home version of Bluestem's French toast has just pecans, applesauce and raisins in the filling. Finely chop the pecans and transfer to a bowl.
