Easy All-Purpose Apple Caramel Sauté. Make the Baileys caramel sauce: Melt the butter in a large saucepan over medium heat. Ice cream, cider caramel sauce, AND ginger? Best of all, this recipe is only three steps (and consists of.
You can cook Easy All-Purpose Apple Caramel Sauté using 4 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Easy All-Purpose Apple Caramel Sauté
- You need of Apple.
- It’s of Sugar.
- Prepare of Butter.
- You need of Cinnamon.
Remove from the heat and let them cool to room temperature while you prepare the rest of the apple cinnamon blondies. In a small bowl, cream butter and sugar until light and fluffy. Combine the flour, baking soda, nutmeg and cinnamon; gradually add to creamed mixture and mix well. Photos of Easy Apple Caramel Pie.
Easy All-Purpose Apple Caramel Sauté step by step
Peel the apple and cut into small pieces. Spread the pieces evenly in a frying pan..
Completely cover the apples with sugar..
Cook them over high heat, stirring occasionally, without mixing them too much..
Keep it over high heat until the edges become caramelized..
They're finished when every piece of apple becomes a deep caramel color. Turn off the heat and stir in 1 tablespoon of butter. Add cinnamon to taste..
This can be used an infinite amount of ways. Have it with yogurt or ice cream, and of course, it's good as a pie or bread filling..
Once it has cooled, transfer to a Ziplock bag to store in the freezer..
Using a two-stage cooking method lets you customize the degree of caramelization without sacrificing consistency. Remove from heat; add vanilla extract. Cupcake ipsum dolor sit amet chocolate bar halvah carrot cake donut. Halvah apple pie apple pie brownie donut cheesecake. Brownie muffin pastry cupcake cake dessert chocolate cake.
