TurkeyBurger Steaks And Gravy.
You can have TurkeyBurger Steaks And Gravy using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients of TurkeyBurger Steaks And Gravy
- It’s 1 can of Cream of celery soup.
- You need 1 1/4 lb of Ground white turkey meat.
- Prepare 2 cup of Bread crumbs.
- You need 1/2 of Onion, minced.
- Prepare 1 of Egg.
- You need 2 tbsp of Sour cream.
- Prepare 1 tbsp of Worcestershire sauce.
- It’s 1 of as needed Garlic powder, oregano, salt, pepper.
- You need 1 tbsp of Oil.
- Prepare 1/2 cup of Chicken broth.
TurkeyBurger Steaks And Gravy instructions
Season ground turkey meat with oregano, garlic powder, salt and pepper to your liking. Then combine the seasoned ground meat with the onion,breadcrumbs, Worcestershire sauce and egg and form into four large patties..
In a separate bowl, Mix together cream of celery soup, chicken broth and sour cream together. Add oil to skillet and place over medium heat..
Place patties in skillet, sear them for about 2 minutes. Just long enough to achieve a good brown color to them..
Add soup mixture. Bring to a simmer. Cover. Simmer at low heat for about 20 minutes. Or until patties are thoroughly done. Before serving. Let sit about 5-10 for gravy to thicken..
Garnish with paprika if you would like. :).
