Maple Dijon Glazed Ham Steaks. Maple Dijon Glazed Ham Steaks

You can have Maple Dijon Glazed Ham Steaks using 4 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Maple Dijon Glazed Ham Steaks
  1. Prepare of of boneless smoked ham cut into 1" thick slices.
  2. It’s of pure maple syrup.
  3. You need of apple cider vinegar.
  4. Prepare of dijon mustard.
Maple Dijon Glazed Ham Steaks instructions

  1. Place ham steaks in a large nonstick pan.(Do this in batches if your pan can't accommodate all of them) Mix remaining ingredients well..

  2. Pour maple Dijon mixture over ham steaks and cook 5-7 minutes on each side until all ham steaks are cooked through.Remove all ham steaks to a serving dish..

  3. Higher heat and cook maple Dijon liquid until it thickens and can coat a spoon. Pour all over ham and serve..

  4. .