Sizzlin' Shrimp Tacos.

You can cook Sizzlin' Shrimp Tacos using 21 ingredients and 8 steps. Here is how you cook that.
Ingredients of Sizzlin' Shrimp Tacos
- Prepare 4 of Tortillas.
- It’s 1 packages of Shredded Cheese.
- You need 1 cup of Sour Cream.
- It’s 1 tbsp of Olive Oil.
- It’s 16 of Shrimp.
- It’s 1 of Paprika.
- Prepare 1 of Chili Powder.
- It’s 1 of Garlic Powder.
- You need 1 of Salt.
- You need 1 of Pepper.
- You need 1 of Oregano.
- It’s of Slaw.
- You need 5 medium of Radish.
- It’s 1 small of Red Cabbage.
- It’s 1 head of Green Lettuce.
- Prepare 1 clove of Garlic.
- You need of Guacamole.
- Prepare 1 large of Avocado.
- It’s 3 clove of Garlic.
- It’s 1 small of Red Onion.
- You need 1 medium of Plum Tomato.
Sizzlin' Shrimp Tacos instructions
If needed, place frozen shrimp in pot of water to thaw while preparing slaw. Once thawed, peel shrimp and lay on plate..
Finely chop or mandolin radish, half of a red cabbage and a few leaves of lettuce. Combine in bowl with chopped garlic cloves..
Remove avocado pit and mash together with diced plum tomato, chopped garlic cloves (to taste), and chopped red onion..
Sprinkle paprika, chili powder, garlic powder, salt, pepper, and oregano on each side of the shrimp..
Spray shrimp with olive oil in pan, and cook on each side for 2-3 minutes on medium heat..
Layer tortillas each between a sheet of paper towel, and microwave for 20 seconds..
Spoon slaw onto tortilla, add 4 shrimp, guacamole, cheese, and sour cream into taco..
Enjoy!.