🍎Caramel Apple Crisp🍏. Odds are you've had apple crisp before, but you wouldn't believe what a difference it makes when you add caramel! This Caramel Apple Crisp is SO good! Apple crisp is usually sweetened with granulated white sugar or brown sugar, but neither of those can compare to the complexity of caramel. "When our class visited an apple farm this fall, we realized that we all shared a common love apples dipped in caramel.

You can have 🍎Caramel Apple Crisp🍏 using 17 ingredients and 3 steps. Here is how you cook it.
Ingredients of 🍎Caramel Apple Crisp🍏
- It’s of ✨Filling✨.
- It’s 5 of Granny Smith Apples(peeled and chopped).
- Prepare 2 of Granny Smith Apples (peeled and shredded).
- It’s 1 of Lemon.
- Prepare 4 Tbsp of Butter.
- It’s 1 Tbsp of Lemon Zest.
- You need 1 Tsp of Vanilla Extract.
- You need 1 Tsp of Cinnamon.
- You need 1/8 Tsp of Nutmeg.
- Prepare 1/3 Cup of Brown Sugar.
- Prepare 1/3 Cup of Granulated White Sugar.
- You need of ✨Topping✨.
- Prepare 1/2 Cup of Butter.
- You need 1/2 Cup of All-purpose Flour.
- Prepare 1/2 Cup of Oatmeal.
- Prepare 1/4 Cup of Brown Sugar.
- Prepare 1/4 Cup of Granulated White Sugar.
And don't worry, this recipe is not caramel in name only! Easy caramel candy apples coated in homemade apple crisp. Great for gifts or party favors. Caramel candy apple recipe that's quick, easy and so good!
🍎Caramel Apple Crisp🍏 step by step
Preheat your oven to 375 F°(190 C°). Peel and chop up 5 apples and shred 2 apples. Toss the chopped and shredded apples with lemon juice..
Melt the butter in a skillet then proceed to add the granulated sugar, brown sugar, vanilla extract, lemon zest, cinnamon and nutmeg. Stir occasionally until the sugar dissolves and becomes brown. Then add the apples and stir well. Cook until the apples have released most of their juice. Move the apples over to a pie plate. Then continue to simmer the juice for 2-4 minutes until it has thickened and looks like light caramel. Then pour it on top of the apple mix..
To make the toppings, in a food processor combine flour, sugar and butter. Pulse 3 times (press the button quickly 3 times) then add the oatmeal and mix until you have coarse crumbs. Spread the topping evenly over the apples. Bake for approximately 30-40 minutes or until you see bubbles and the topping is golden brown. Serve with whipping cream or vanilla ice cream. Enjoy!😊.
These apple crisp candy apples make great gifts or party favors. Package them in a clear favor box with a cutesy tag and ribbon. This caramel apple crisp is quick and easy to make. It's the perfect fall comfort food, especially when topped with vanilla ice cream and caramel! If you've made the original apple crisp before, the topping, which is the best part of the apple crisp, hasn't changed.