Nasi Lemak with Curry Chicken. My Nasi Lemak consists of sambal, fried baby ikan bilis, cucumber slices, roasted peanuts, boiled egg and turmeric chicken. I get my baby ikan bilis from my hometown, simply because Nasi Lemak. On a serving plate, add coconut rice, turmeric fried chicken and choice of condiments.

You can cook Nasi Lemak with Curry Chicken using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Nasi Lemak with Curry Chicken
- It’s 1 packet of santan.
- You need of Anchovies.
- Prepare 3 stalks of lemongrass.
- Prepare of Ginger.
- It’s 7-8 of Pandan leaves.
- You need of Gula melaka.
- You need of Onion.
Needless to say, I love it too. While Nasi Lemak can be enjoyed with Chicken Curry , Beef Rendang , Fish Curry , and the likes, Paul prefers the basic.. The coconut rice was a bit dry, and I prefer a richer, more coconut-y curry chicken. Add the dessicated coconut and mix well before serving.
Nasi Lemak with Curry Chicken step by step
Use half packet of santan and put 3 cup of water. Squeeze the santan to get coconut water. Distill the coconut water and pour 3/4 into the rice. Put in 2 stalks of lemongrass (after cut into pieces). Put in ginger slices and 7/8 Pandan leaves. Sprinkle some salt..
Leave the rice to cook. Once done, remove all lemongrass and Pandan leaves..
To cook sambal, prepare gula melaka into small cubes. Using small fire, put 3 tablespoon oil. Cook the onion. Pour chilli paste and gula melaka and stir. Put some leaves. Pour in a bowl of hot water. Squeeze some lime juice..
To cook curry chicken, use another half packet of santan and squeeze with 3 cup of water. Cook the salt-marinated chicken using non stick pan. When it’s half cooked, remove the chicken from pan..
Put 2 tbsp oil into pan, curry paste, 1 stalk lemongrass and curry leaves. Pour half bowl of hot water when cooked. Pour the coconut water, sprinkle a bit salt and soy sauce. Cover with lid and wait..
May serve with Malaysian Chicken Curry. Nasi lemak is rice cooked with coconut milk, it is Malaysian signature meal and it's served with spicy sambal, fried chicken, eggs, cucumber and peanuts. Malaysia is known for its nasi lemak, among other delicious meals. Coconut rice with spicy sweet sambal and spiced fried chicken, together with. This Chinese Nasi Lemak stall at Jalan Sentul is one the cheapest in town.