Indonesian Nasi Kuning. Nasi kuning is a popular rice dish in Southeast Asia, especially in the Southeast Asia regions. I love nasi kuning, I had an Indonesian aunty who would always make this for all our celebrations. NASI KUNING MURAH TIDAK PELIT LAUK di Pinggir Jalan Sebelah Timur Apartemen Kalibata Soto Betawi: AMAZING Indonesian Food You Have to Eat in Jakarta, Indonesia! Indonesian Nasi Kuning

You can have Indonesian Nasi Kuning using 6 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Indonesian Nasi Kuning
  1. You need 400 ml of White rice.
  2. Prepare 300 ml of Coconut milk.
  3. You need 3 of cm Turmeric.
  4. Prepare 1 of Pandan leaves (optional).
  5. You need 1 dash of Salt.
  6. It’s 1 of Water (to add to the coconut milk).

The mini cookbook - Tasty Indonesian. Nasi kuning merupakan salah satu sajian nasi yang biasanya banyak disajikan ketika perayaan tertentu, baik itu hajatan, syukuran atau lain sebagainya. And apparently for good reason, since nasi kuning is a dish often served for special occasions in Indonesian culture. Because of the turmeric and the goldenrod color that it yields, nasi kuning is said.

Indonesian Nasi Kuning step by step
  1. If you can get fresh turmeric, use it! Otherwise, substitute with 1 scant tablespoon of turmeric powder..

  2. Grate 1/2 the amount of the turmeric..

  3. Rinse the rice, then cut the pandan leaves and slice the rest of the turmeric (not too finely)..

  4. Place all of the ingredients in a pot, let it stand for about 10 minutes (the turmeric will color the liquid). Use a tea strainer for the grated turmeric..

  5. Add water to satisfy the regular amount needed for cooking your rice, then cook it. Remove the sliced turmeric and pandan leaves after cooking!.

  6. In Indonesia, this rice is called "nasi tumpeng" and is shaped into a cone like a mountain and is served with other traditional Indonesian dishes..

  7. You can make the mold for the cone using paper and plastic wrap!.

  8. For those who can't get fresh coconut milk, use canned milk or powder..

Nasi Kuning is a dish made of rice that is boiled with coconut milk and turmeric. One of Indonesian cities that is famous for Nasi Kuning is Manado. Selain jadi menu santap biasanya, di Indonesia nasi kuning dianggap jadi makanan yang spesial. Nasi kuning identik muncul saat ada acara seperti ulang tahun, acara pernikahan, peresmian. Grind the turmeric and water in a mortar until fine.